43474 creamy bow prosciutto peas grapes Recipes

bow tie pasta, tomatoes, seeded & diced, cucumber, seeded and diced, olive oil, minced garlic, fresh basil leaf, mozzarella cheese, diced, sliced black olives, salt & pepper

bow tie pasta, cream of chicken soup, cream of celery soup, milk (up to 1/2 can)

prosciutto slices, persimmons, halved , each half sliced crosswise, extra-virgin olive oil

prosciutto (about 8 oz), fresh pomegranate seeds, fuyu persimmon, peeled, pitted , cut into 1/4-inch-thick slices, baby arugula, pistachios, toasted, extra-virgin olive oil, pomegranate vinegar

bow tie pasta, soy sauce, honey, lime juice, dijon mustard , with seeds, boneless skinless chicken breast, cubed, chicken broth, red bell peppers , thinly sliced lengthwise, scallions, trimmed and thinly sliced, fresh ground pepper, chopped fresh parsley

bow tie pasta (cooked and drained ), shrimp, fresh spinach, italian sausage, heavy cream, parmesan cheese, salt and pepper

bow tie pasta, alfredo sauce, frozen creamed spinach, thawed, ground black pepper, ground nutmeg

bow tie pasta, olive oil, garlic cloves, minced or 1/4 tsp garlic powder, whole mexicorn whole kernel corn, drained, salt, chopped fresh cilantro, fresh sliced avocado , slices

bow tie pasta (farfalle), tomatoes, halved, crumbled feta cheese, kosher salt & freshly ground black pepper, olive oil , as needed, basil leaves, toasted pine nuts, freshly grated parmesan cheese, lemon , juice of, garlic cloves, peeled, kosher salt , to taste, fresh ground black pepper , to taste, extra virgin olive oil

bow tie pasta, butter, chopped garlic, chopped onion, dry white wine, chopped sun-dried tomato, anaheim chilies, chopped, whole kernel corn, chopped cilantro, chicken stock, crushed blue corn tortilla chips, half-and-half or 1/2 cup whipping cream, salt and pepper, grated parmesan cheese

bow tie pasta (farfalle), extra virgin olive oil, minced garlic, fresh spinach , tough stems removed, leaves torn into bite-sized pieces, salt, pepper, tomatoes, pine nuts or 1/2 cup slivered almonds, toasted, shredded parmesan cheese, chopped chicken

bow tie pasta , you can also use 16 oz of angel hair pasta, olive oil, garlic cloves, crushed, sun-dried tomatoes, softened and chopped, feta cheese with dried basil and tomato, crumbled, grated parmesan cheese, fresh cilantro, chopped, salt and pepper

bow tie pasta, marinated artichoke hearts, drained (recommended : mezzetta), lemon juice (recommended : realemon), grated parmesan, plus more for serving, chopped walnuts, extra-virgin olive oil, salt and freshly ground black pepper, grated parmesan , for serving

bow tie pasta (farfalle), pesto , recipe follows, tomatoes, halved, crumbled feta cheese, kosher salt and freshly ground black pepper, olive oil , as needed

bow ties, sea scallops, salt, fresh-ground black pepper, olive oil, navel oranges, lemon juice, kalamata or other black olives, pitted, red onion, chopped fine, chopped fresh mint

bow tie pasta, cooked, green bell pepper, diced, red bell pepper, diced, crumbled feta cheese, celery rib, thinly sliced, kalamata olives, pitted and quartered, salt, pepper, pasta salad dressing, garnish: fresh basil sprigs, tomato wedges

grape jell-o, boiling water, blueberry pie filling, unsweetened pineapple, crushed and undrained, cream cheese, softened, sour cream, sugar, vanilla, nuts, chopped

grape flavor gelatin, boiling water, blueberry pie filling, unsweetened crushed canned pineapple, undrained, cream cheese, softened, sour cream, sugar, vanilla extract, chopped walnuts