Bow Ties Recipe

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Bow Ties
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Ingredients:

  • 1 (16 oz) box bow tie pasta
  • 1 (10 1/2 oz) can cream of chicken soup
  • 1 (10 1/2 oz) can cream of celery soup
  • 0.25 (10 1/2 oz) can milk (up to 1/2 can)

Directions:

  1. Make pasta as directed on the box. Drain and put back into the pot you cooked them inches Stir in both cans of soup and 1/4 - 1/2 soup can worth of milk. You don't want this to be too soupy. Mix. Let pasta warm and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.25 Kcal (181 kJ)
Calories from fat 9.09 Kcal
% Daily Value*
Total Fat 1.01g 2%
Cholesterol 1.95mg 1%
Sodium 88.58mg 4%
Potassium 16.99mg 0%
Total Carbs 7.05g 2%
Sugars 1.24g 5%
Dietary Fiber 0.85g 3%
Protein 1.49g 3%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 187.77 Kcal (786 kJ)
Calories from fat 39.46 Kcal
% Daily Value*
Total Fat 4.38g 2%
Cholesterol 8.46mg 1%
Sodium 384.54mg 4%
Potassium 73.77mg 0%
Total Carbs 30.62g 2%
Sugars 5.38g 5%
Dietary Fiber 3.69g 3%
Protein 6.46g 3%
Vitamin C 0.2mg 0%
Iron 1.8mg 2%
Calcium 46.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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