7 prosciutto wrapped grape Recipes

prosciutto , halved lengthwise (thin slices, preferably imported), basil leaves , torn in half, fresh mozzarella balls, halved (about 1-inch in diameter), grape tomatoes or 8 cherry tomatoes, halved, kosher salt, fresh ground black pepper, extra virgin olive oil

grated lemon rind, fresh lemon juice, fresh lime juice, extravirgin olive oil, paprika, sugar, freshly ground black pepper, garlic clove, minced, water, fresh lemon juice, artichokes (about 8 oz each), sliced fennel bulb, grape or cherry tomatoes, halved, sliced bottled roasted red bell peppers, sliced fresh basil, capers, butter, garlic cloves, minced, grated lemon rind, fresh lemon juice, dijon mustard, worcestershire sauce, hot sauce (such as tabasco), very thin slices prosciutto, jumbo shrimp, peeled and deveined

mozzarella cheese , cheese (cubed into 1-inch squares), grape tomatoes, prosciutto , ham (thin slices), wooden skewers, olive oil, cracked black pepper

prosciutto, thinly sliced, white seedless grapes, separated, seedless red grapes, separated

cooked, frozen jumbo shrimp , defrosted, lemon , zested and juiced, garlic, finely chopped, coarse salt and black pepper, extra virgin olive oil , eyeball it, trimmed arugula leaves, imported prosciutto , 1/3 lb, grape tomatoes, party picks , 3 or 4 inches long