488 cream sweetened condensed lemon Recipes

sweetened condensed milk (not evaporated milk), lemon extract, half-and-half cream, whipping cream , unwhipped, crystallized ginger, chopped

cream cheese, at room temperature, fat-free sweetened condensed milk, fresh lemon juice, fresh lemon zest, vanilla, pre-baked crumb crust (ready made , bought is ok), fresh berries, divided (we love either blueberries or blackberries, but use any berries you like)

sweetened condensed milk, pasteurized liquid eggs (see note ), lemon juice, lemon zest, salt, vanilla, prebaked graham cracker pie crust, pasteurized egg whites (see note ), sugar, cream of tartar

sweetened condensed milk (may use low fat), milk (whole preferred, but can use 2%), fresh lemon juice, sugar, grated lemon peel

lemon-lime sherbet, cream cheese, sweetened condensed milk, lemon juice, cool whip

sweetened condensed milk, lemon juice, grated lemon zest, egg yolks, prebaked pie shell or crumb crust, egg whites, cream or tartar, sugar

cream cheese, room temp, sweetened condensed milk, fresh lemon juice, lemon zest, pure vanilla extract, prepared graham cracker crust

cream cheese, sweetened condensed milk, lemon juice, prepared graham cracker crust

cream cheese, sweetened condensed milk, lemons , juice and rind of, graham cracker crust

lemons, water plus additional for blanching, granulated sugar, divided, sweetened condensed milk, chilled heavy cream, confectioners sugar, pure vanilla extract, by 4-inch) store-bought all-butter lb cake (3/4 to 1 pound), chilled

shortbread cookie crumbs (about 18 cookies), butter, melted, cream cheese, softened, whipping cream, sweetened condensed milk, grated lemon zest, grated lime zest, lime juice, granulated sugar, lemon rind , curls and lime rind curls to garnish (see tip at end of recipe)

butter, softened, powdered sugar, all-purpose flour, yellow cornmeal, macadamia nuts, toasted and finely chopped, whipping cream, sweetened condensed milk, shredded lemon peel, shredded lime peel, lemon juice, lime juice, lemon curd (about 3/4 cup)

cream cheese, sweetened condensed milk, topping (cool whip ), frozen concentrated sweetened lemonade, graham cracker pie shell, lemon slices for garnish (optional)

cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)

sweetened condensed milk, whole milk, lemon juice, sugar, grated lemon peel

lemon sherbet or 2 cups lime sherbet, softened, softened cream cheese, sweetened condensed milk, lime juice or 1/2 cup lemon juice, cool whip

cream cheese, sweetened condensed milk, lemon juice, vanilla, graham cracker crust

cream cheese (i use philadelphia), butter, sweetened condensed milk, lemon juice , fresh squeezed is nicest, graham cracker pie crust