202 cream stuffed chives Recipes

mild goat cheese (or 5 oz goat cheese plus 2 oz softened cream cheese), minced chives, beaten egg, fresh coarse ground black pepper, grape leaves, olive oil

chicken breast fillets, green onions, chopped, chopped fresh basil, creamy soft fresh goat cheese, prosciutto ham, butter, button mushrooms, garlic clove, white wine, whole grain mustard, dijon mustard, chicken stock, cream, fresh chives, chopped

pumpkin , 2 . 5 to 3 lb (preferably a sugar ), salt & freshly ground black pepper, bread , stale and cut into half-inch, fresh garlic clove, chopped (2-4 or to taste), gruyere cheese, cut into half-inch pieces (can also be emmenthal , cheddar or a combination of all), bacon , cooked until crisp, drained and chopped, chives (fresh is best, not dried !!) or 1/4 cup scallion, chopped (fresh is best, not dried!!), fresh thyme, minced, heavy cream, freshly grated nutmeg

butter, grated parmesan cheese, artichoke bottoms, drained, lemon pepper, garlic salt, cream cheese, softened, sour cream, chopped fresh chives

mushrooms, per person (depending on how many people you have, do at least), sour cream, bacon bits, chopped chives, grated cheese, sliced mozzarella cheese , to fit on top of mushrooms

fresh mushrooms (2-2 1/2 inch diameter), shrimp, drained, rinsed, and broken up, cream cheese with chives, worcestershire sauce, garlic powder, bottled hot pepper sauce, grated romano cheese

philly cream cheese with chives and onion, cheddar cheese, finely shredded, toasted almonds, finely chopped, orange marmalade, minced jalapenos to taste (we like em hot), hickory smoked bacon, crackers, rectangular buttery

lump crabmeat, mayonnaise, heavy cream, chopped chives, egg yolk, grated parmesan, dry bread crumbs, salt and white pepper, morels, cleaned, butter, minced garlic, chopped parsley

yellow bell peppers, cream cheese with chives, room temperature, basil and roasted garlic goat cheese or 6 oz soft fresh goat cheese (such as montrachet), room temperature, center-cut veal rib roast (also known as rack of veal), boned, trimmed of all fat and outer membrane, fresh arugula, stems trimmed, fresh basil leaves, oil-packed sun-dried tomatoes, drained, butter, bacon slices, canned low-salt chicken broth, shallots, finely chopped, fresh lemon juice, drained capers, butter, cut into pieces, room temperature, chopped fresh italian parsley

yellow bell peppers , roasted, cream cheese with chives, at room temperature, basil and roasted garlic goat cheese, or 6 oz soft fresh herb-flavored goat cheese, at room temperature, arugula, stems trimmed, fresh basil leaves, boneless veal loin, house seasoning , recipe follows, oil-packed sun-dried tomatoes, drained, bacon slices, butter, olive oil, salt and pepper, salt, black pepper, garlic powder, mix ingredients together and store in an airtight container for up to 6 months., chicken broth, shallots, finely chopped, lemon juice, capers, chopped fresh parsley leaves, butter, cut into pieces, at room temperature, reserved cheese mixture, salt and pepper

idaho potatoes, margarine, light cream cheese, chopped chives, skim milk, salt, pepper

baking potatoes, vegetable cooking spray, skim milk, nonfat cream cheese, chopped fresh chives, minced onion, salt, pepper, paprika

stuffing mushrooms, extra virgin olive oil, minced garlic, tub whipped chive cream cheese, crab meat, freshly grated parmesan cheese, butter

soft creamy cheese, pine nuts, toasted and coarsely chopped, basil, finely chopped, sea salt, freshly ground pepper, skinless chicken breasts, parma ham, oil, fresh basil leaf, cream, sea salt, freshly ground black pepper, chives, snipped

baking potatoes (about 2 1/2 lb), cream-style cottage cheese, sour cream, shredded parmesan cheese, freeze-dried chives, salt, shredded cheddar cheese, divided, paprika (optional)

butter, parmesan cheese, artichoke bottoms,drained, lemon pepper, garlic salt, cream cheese ,softened, sour cream, chopped fresh chives

cream cheese, softened, bacon slices, cooked and crumbled, pimiento-stuffed olives, chopped, chopped fresh chives, pepper

heavy cream, extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, salt and freshly ground black pepper, chopped frozen spinach , defrosted, a few grates nutmeg, beefsteak tomatoes, blue cheese crumbles, chopped chives, for garnish