22976 cream soup for soups Recipes

cream of chicken soup, cream of mushroom soup, evaporated milk, onion, chopped fine, chilies, chopped fine, boneless chicken, chopped, corn tortillas, cheddar cheese

butter, onions, beef broth (4 small cans), dried celery leaves or 1/2 cup dried celery flakes, potato (peeled & quartered ), white port or 1 cup cream sherry, vinegar (or more ), sugar, heavy whipping cream, dried parsley flakes, salt & pepper

diced potatoes, cream chicken soup, soup can milk, sour cream, sharp cheddar cheese, grated, grated onion (optional), salt and pepper to taste, butter, melted, corn flake crumbs

water, garlic clove, peeled, chopped peeled potato, chopped carrot, whipping cream (optional)

philadelphia cream cheese, sweet butter cream, chopped green onion top, cream of potato soup, whole kernel corn, cream-style corn, whole milk, boiled shrimp, peeled and deveined, seafood seasoning (i use paul prudhomme s blackened redfish)

butter, onion, chopped, french onion dip, cream of chicken soup, soup cans milk, potatoes, cubed and boiled

cooked bacon, crumbled, onion powder, diced potatoes, water, cream of chicken soup, soup cans milk, salt, black pepper, velveeta cheese, broccoli, minced

yukon gold potatoes, green chilies, sweet onion, half-and-half cream, sour cream, chicken soup base, sea salt, fresh cracked pepper, water

boneless chicken breasts, bacon, half cooked, sour cream, cream of mushroom soup, paprika, sliced almonds, salt and pepper

light butter (such as promise brand), yellow onion, diced, garlic cloves, minced, flour, clam juice, reduced-sodium chicken broth, white corn, frozen, reduced-sodium old bay seasoning, bay leaf, crabmeat (picked through to remove any shells), skim milk, neufchatel cheese, cubed (1/3 less fat cream cheese), salt and pepper, to taste

potatoes,peeled, 1 shredded,4 cubed ,small, carrots,peeled,sliced thin, ribs of celery (de-string),diced small,plus the center of celery(leaves and stocks-cut fine), green onions,tops and all,cut small, tables. butter, cream style corn, cream mushroom soup, velveeta cheese, salt and pepper, whole milk

butter, green peppers, finely chopped, onions, chopped, cream of mushroom soup, sherry wine, jumbo lump crab meat, toast, buttered or to taste rice or to taste crisp chow mein noodles, cooked, parsley

diced onion sauted in butter, frozen tatar tarts thawed &crumbled, milk, cream 8 oz, potato soup, more cheddar cheese, cooked bacon crumbled, saved + bacon grease, leftover mashed potatoes for thickening, salt &pepper, garlic, onion powder, chives, parsley seasonings to taste, real butter

diced cooked turkey, cooked rice, carrots pared diced and cooked.. use the microwave.., carton of half and half or light cream, turkey or chicken broth. i use canned the whole thing., sage or poultry seasoning to taste.., salt and pepper to taste, parsley

tomatoes, pureed or 2 lbs tomatoes, chopped fine or 2 quarts canned tomatoes, diced or 2 quarts tomato puree, sugar, butter, scallions , minced including green part, fresh parsley, chopped, fresh dill, chopped, salt and pepper, chicken stock or 2 cups canned chicken broth, with 2 cups water or 2 chicken bouillon cubes, with 4 cups boiling water, flour, milk, sour cream, sour cream, eggs, flour, salt, black pepper

unsalted butter, onion, diced, carrot, chopped fine, celery rib, chopped fine, garlic powder, thyme, dried parsley, flour, chicken broth , 4 1/3 cups, milk, heavy cream, salt and pepper, sour cream

cream cheese, frozen chopped spinach, chicken stock, heavy cream, artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in quarters or just pull them apar), minced garlic, black pepper, salt, yellow onion, chopped

cream cheese, frozen cut spinach, rich homemade chicken stock (make before the day that you make your soup), heavy cream, artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in 1/4 or just pull them apart), minced garlic, black pepper, white salt, a yellow onion, chopped