Cream Of Spinach And Artichoke Soup Recipe

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Ingredients:

Serving

8 oz cream cheese
8 oz frozen cut spinach
6 cups rich homemade chicken stock (make before the day that you make your soup)
1 pint heavy cream
1 can (13 - 14 oz) artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in 1/4 or just pull them apart)
1 tbsp minced garlic
1 1/2 tsp black pepper
2 tsp white salt
1/2 a yellow onion, chopped

Directions:

Start this creamy spinach soup by adding six cups of rich homemade chicken stock to a large soup pot and turn the heat on the stove-top to medium high.
When the stock begins to boil reduce the heat to medium low and add eight ounces frozen cut spinach, half a chopped yellow onion, one tablespoon of minced garlic and the drained, squeezed and cut artichokes. Simmer for ten minutes.
Add the white salt and black pepper. Stir Well
(You may want a pair of latex gloves for this step). Cut the cream cheese into small slices, each time you cut a slice off add it to the pot until it's all gone. Stir well, until it's totally melted, approximately 5 minutes.
Add 1 pint of heavy cream to the pot and stir well. Simmer 5 more minutes.
All done, grab a few bowls and serve this creamy spinach soup recipe to your friends and or family and enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3137.2 Kcal (13135 kJ)
Calories from fat	2507.49 Kcal
		% Daily Value*
Total Fat	278.61g	429%
Cholesterol	945.32mg	315%
Sodium	3186.02mg	133%
Potassium	3228.33mg	69%
Total Carbs	103.69g	35%
Sugars	38.8g	155%
Dietary Fiber	10.55g	42%
Protein	77.85g	156%
Vitamin C	25.3mg	42%
Vitamin A	2.3mg	76%
Iron	5.1mg	28%
Calcium	923.5mg	92%

Amount Per 100 g
Calories	126.92 Kcal (531 kJ)
Calories from fat	101.45 Kcal
		% Daily Value*
Total Fat	11.27g	429%
Cholesterol	38.25mg	315%
Sodium	128.9mg	133%
Potassium	130.61mg	69%
Total Carbs	4.2g	35%
Sugars	1.57g	155%
Dietary Fiber	0.43g	42%
Protein	3.15g	156%
Vitamin C	1mg	42%
Vitamin A	0.1mg	76%
Iron	0.2mg	28%
Calcium	37.4mg	92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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