1987 cream sauce vegetables Recipes

  • Ground Sirloin with Mushroom Cream Sauce
    ground sirloin, salt and pepper, vegetable oil and
    4 More
    ground sirloin, salt and pepper, vegetable oil, onion, diced, mushrooms, sliced (4 cups), heavy cream, chopped fresh parsley
    30 min, 7 ingredients
  • Chicken With Sun-Dried Tomato Cream Sauce
    boneless skinless chicken breast halves, olive oil and
    7 More
    boneless skinless chicken breast halves, olive oil, garlic cloves, minced, sun-dried tomato, drained, coarsely chopped and patted dry, hot red pepper flakes, dry white wine, vegetable broth or 3/4 cup chicken broth, doesn tsp matter, heavy cream, sliced fresh basil leaf
    20 min, 9 ingredients
  • Chicken with Prosciutto Spinach Cream Sauce
    eggs, milk, italian seasoned bread crumbs, garlic powder and
    11 More
    eggs, milk, italian seasoned bread crumbs, garlic powder, paprika, salt and pepper to taste, vegetable oil, sliced skinless, boneless chicken breast halves, white wine, all-purpose flour, heavy cream, minced garlic, diced prosciutto, chopped fresh spinach, shredded mozzarella cheese
    45 min, 15 ingredients
  • Garlic Cream Sauce for Chicken/Seafood/Pasta
    light margarine or 2 tbsp butter, minced garlic and
    3 More
    light margarine or 2 tbsp butter, minced garlic, all-purpose flour, chicken broth or 1 1/4 cups vegetable broth, nonfat sour cream
    5 min, 5 ingredients
  • Pasta With Lemon Cream Sauce Asparagus And Peas
    uncooked long fusilli, asparagus cut into 1 1/2 pieces and
    12 More
    uncooked long fusilli, asparagus cut into 1 1/2 pieces, frozen peas, thawed, butter, garlic clove, minced, vegetable broth, cornstarch, heavy cream, fresh lemon juice, salt, pepper, cayenne, coarsely ground pepper (optional), lemon slices(optional)
    14 ingredients
  • Chicken and Bowtie Pasta with Asiago Cream Sauce
    farfalle (bow tie) pasta, vegetable oil and
    10 More
    farfalle (bow tie) pasta, vegetable oil, skinless, boneless chicken breast halves - cubed, heavy cream, divided, cube chicken bouillon, crumbled, grated asiago cheese, cornstarch, butter, chopped prosciutto, chopped fresh garlic, sliced mushrooms, parsley flakes
    1 hour , 12 ingredients
  • Scrambled Eggs with Morel and Tarragon Cream Sauce
    dried morel mushrooms, butter, chopped shallots and
    11 More
    dried morel mushrooms, butter, chopped shallots, organic vegetable broth, fresh lemon juice, reduced-fat sour cream, chopped fresh chives, divided, chopped fresh tarragon, divided, salt, divided, freshly ground black pepper, divided, eggs, egg whites, english muffins, split and toasted
    14 ingredients
  • Fusilli With Lemon Cream Sauce, Asparagus, and Peas
    fusilli, asparagus, sliced and
    10 More
    fusilli, asparagus, sliced, peas (frozen work great , thaw before using), butter, garlic clove, minced, vegetable broth, cornstarch, heavy cream, lemon juice, salt, black pepper, cayenne pepper (to taste)
    20 min, 12 ingredients
  • Tangy Flank Steak with Horseradish Cream Tangy Flank Steak with Horseradish Cream
    lean flank steak, cider vinegar and
    6 More
    lean flank steak, cider vinegar, thawed apple juice concentrate, undiluted, chopped fresh or 1 tsp dried rosemary, prepared horseradish, worcestershire sauce, vegetable cooking spray, horseradish cream
    8 ingredients
  • Pork Tenderloins with Brandied Cream Sauce Pork Tenderloins with Brandied Cream Sauce
    pork tenderloins, all-purpose flour, pepper, vegetable oil and
    7 More
    pork tenderloins, all-purpose flour, pepper, vegetable oil, butter, divided, fresh mushrooms, sliced, brandy, canned ready-to-serve chicken broth, whipping cream, hot-sweet mustard, dried whole sage
    11 ingredients
  • Pork Medallions with Vanilla Rum Cream Sauce Pork Medallions with Vanilla Rum Cream Sauce
    pork tenderloin, vanilla bean, dark rum, all-purpose flour and
    6 More
    pork tenderloin, vanilla bean, dark rum, all-purpose flour, salt, fresh ground pepper, butter, vegetable oil, water, whipping cream
    30 min, 10 ingredients
  • Gnocchi With Broccoli & Parmesan Cream Sauce Gnocchi With Broccoli & Parmesan Cream Sauce
    butter, garlic clove, crushed, chili flakes (optional) and
    5 More
    butter, garlic clove, crushed, chili flakes (optional), vegetable stock, heavy cream, parmesan cheese, finely grated, broccoli , halved lengthways if large, gnocchi
    30 min, 8 ingredients
  • Crab Won Tons With Blackberry Szechwan Sauce Crab Won Tons With Blackberry Szechwan Sauce
    blackberry puree, dry sherry, cornstarch, salt and
    18 More
    blackberry puree, dry sherry, cornstarch, salt, red pepper flakes, grated ginger, lime juice, garlic minced, honey, fresh spinach trimmed and washed, butter, onion chopped finely, cream cheese cut into small chunks, lemon juice, dry breadcrumbs, flaked cooked crabmeat, salt, freshly ground black pepper, tabasco sauce, dozen won ton wrappers, vegetable oil to cover bottom of wok to 1/4
    10 min, 22 ingredients
  • Red Cabbage and Apples in Caraway Cream Sauce Red Cabbage and Apples in Caraway Cream Sauce
    head red cabbage (about 1-lb), tart apples, vegetable oil and
    4 More
    head red cabbage (about 1-lb), tart apples, vegetable oil, heavy cream, caraway seed, salt , to taste, black pepper, freshly ground , to taste
    27 min, 7 ingredients
  • Bhagari Jhinga - Prawns in Tomato Cream Sauce Bhagari Jhinga - Prawns in Tomato Cream Sauce
    tomato puree, salt, sugar, garam masala and
    11 More
    tomato puree, salt, sugar, garam masala, ground roasted cumin seeds, chili powder (to taste), coriander leaves, finely chopped, fresh green chili pepper, finely chopped, lemon juice, coconut milk, well stirred or 1 (7 oz) can heavy cream, vegetable oil, black mustard seeds, garlic cloves, finely chopped, fresh curry leaves, uncooked prawns, peeled and deveined
    25 min, 15 ingredients
  • Crock Pot Roast Chicken in Tarragon Cream Sauce Crock Pot Roast Chicken in Tarragon Cream Sauce
    roasting chickens, lemons, about 1/2 inch thick and
    12 More
    roasting chickens, lemons, about 1/2 inch thick, dried tarragon or 2 sprigs fresh tarragon, vegetable oil, brandy (optional), chopped shallots, salt, black pepper, dry white wine, condensed chicken broth (undiluted ), chicken broth, chopped fresh tarragon or 2 tbsp dried tarragon, whipping cream, salt and black pepper, to taste
    9 hour 15 min, 14 ingredients
  • Beef Stroganov (Sauteed Beef in Sour-Cream Sauce) Beef Stroganov (Sauteed Beef in Sour-Cream Sauce)
    mustard powder, sugar, salt, vegetable oil and
    5 More
    mustard powder, sugar, salt, vegetable oil, onions, thinly sliced and separated into rings, fresh mushrooms , thinly sliced lengthwise, filet of beef , trimmed of all fat, fresh ground black pepper, sour cream
    1 hour , 9 ingredients
  • Scrambled Eggs With Morel and Tarragon Cream Sauce Scrambled Eggs With Morel and Tarragon Cream Sauce
    dried morel, butter, chopped shallot and
    11 More
    dried morel, butter, chopped shallot, organic vegetable broth, fresh lemon juice, reduced-fat sour cream, chopped fresh chives, divided, chopped fresh tarragon, divided, salt, divided, fresh ground black pepper, divided, eggs, egg whites, english muffins, split and toasted
    20 min, 14 ingredients




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