443 cream pretzel Recipes

pretzel, crushed fine, margarine, melted, sugar, cream cheese, sugar, cool whip, pineapple topping

cream cheese, at room temperature, old english cheese, worcestershire sauce, garlic powder

cream cheese, softened to room temperature, half and half, sugar, whole buttermilk, vanilla bean paste, salt, chopped fresh strawberries, strawberry preserves, chopped fresh basil, crushed pretzel sticks

pretzel twists, butter, melted, granulated sugar, premium strawberry ice cream, fresh strawberries, stemmed, powdered sugar, frozen limeade concentrate, partially thawed, frozen orange juice concentrate, partially thawed, lime rind , curls, fresh strawberry, pretzel

hidden valley ranch dressing mix (orginal flavor), cream cheese, beer (buy a 6pack then you only drink 5 1/2 s), shredded cheddar cheese, pretzel, for dipping

white sugar, butter, softened, crushed pretzels, instant lemon pudding mix, cream cheese, softened, sugar

crushed pretzels, margarine, melted, white sugar, cream cheese, white sugar, strawberry flavored jell-o, boiling water, frozen strawberries

pretzel crumb (about 2 cups before grinding), bacon bits, fresh-grated parmesan cheese, chopped fresh parsley, salt, black pepper, mccormick golden dipt fish n chip batter frying mix (usually found in the baking products aisle), red beer , plus more as needed, unsalted butter, vegetable oil, boneless skinless chicken breast halves, butter, shallots, finely chopped, dry white wine, chicken base (better than chicken bouillon), heavy cream, cornstarch, water, grainy mustard (optional)

cream cheese (low fat is fine , but not no fat), hidden valley ranch dip mix, shredded cheddar cheese

cream cheese (room temperature ), margarine, softened, original ranch dressing mix, parmesan cheese, grated (can use less )

milk, tb butter, salt, tb cream of wheat, pretzel crumbs; (to make the, pretzel crumbs , just process a few in a, food processor ., tb minced green onions, tb minced parsley, egg lightly beaten, soup, dried mushrooms such as, chanterelles or; soaked in warm, porcini , water until softened, beef stock, freshly ground black pepper, minced parsley for garnish

pretzels (crushed ), butter (melted ), brown sugar, dark chocolate (chopped ), cream cheese (softened ), granulated sugar, sour cream, eggs, egg yolk, vanilla extract, salt, granulated sugar, water, butter, heavy cream, salt

sugar, frozen strawberries, butter, cream, crushed pretzels, strawberry jell-o, soft cream cheese, pineapple juice

broken pretzel twists, margarine, sugar, cream cheese, softened, sugar, cream, frozen strawberries, crushed pineapple, strawberry jello

pretzel twists, butter, melted, granulated sugar, premium strawberry ice cream, fresh strawberries (1 quart), stemmed, powdered sugar, frozen limeade concentrate, partially thawed, frozen orange juice concentrate, partially thawed, garnishes: lime rind curls , fresh whole strawberries, pretzels

pretzel twists, butter, melted, granulated sugar, premium strawberry ice cream, fresh strawberries, stemmed (1 quart), powdered sugar, frozen limeade concentrate, partially thawed, tequila, orange liqueur, lime rind , curls fresh whole strawberries, pretzels

pretzels, crushed, white sugar, butter, melted, vanilla, cream cheese, softened, powdered sugar, blueberry pie filling

pretzels well crushed , will equal 3 cups of crumbs, butter melted, sugar, milk chocolate chips, peanut butter, cream cheese softened, vanilla, powdered sugar, heavy whipping cream whipped or about 4 cups of whipped or cool whip, reeses peanut butter cups for topping