Cream Cheese Delight Recipe

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Cream Cheese Delight
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Ingredients:

  • 3 tbsp sugar
  • 1 (8 oz) package cream cheese
  • 1/3 cup sugar
  • 1 (8 oz) container cool whip
  • 1 (12 oz) jar smucker's pineapple topping

Directions:

  1. Mix the crushed pretzels, margarine and 3 tablespoons sugar together.
  2. Press in bottom of a 9x9 inch dish.
  3. Bake at 400* for 10 minutes. Let cool completely.
  4. Mix the 1/3 cup sugar and cream cheese together. Spread over top of cooled crust.
  5. Spread cool whip over cream cheese mixture.
  6. Top with the pineapple topping.
  7. Chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.19 Kcal (796 kJ)
Calories from fat 71.49 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 7.75mg 3%
Sodium 223.08mg 9%
Potassium 31.81mg 1%
Total Carbs 25.49g 8%
Sugars 8.75g 35%
Dietary Fiber 0.53g 2%
Protein 2.36g 5%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 387.26 Kcal (1621 kJ)
Calories from fat 145.57 Kcal
% Daily Value*
Total Fat 16.17g 12%
Cholesterol 15.78mg 3%
Sodium 454.23mg 9%
Potassium 64.78mg 1%
Total Carbs 51.9g 8%
Sugars 17.82g 35%
Dietary Fiber 1.07g 2%
Protein 4.8g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.1mg 6%
Calcium 23.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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