1668 cream mustard eggs Recipes

unflavored gelatin, lemon juice, eggs, sugar, dijon-style mustard, salt, cider vinegar, water, whipping cream , whipped, parsley, chopped

unflavored gelatin, cold water, white sugar, mustard powder, salt, apple cider vinegar, water, eggs, whipping cream

eggs, salt and freshly ground black pepper, water, butter, maille old style mustard, sour cream, chopped ham

egg yolks, beaten, prepared mustard, white vinegar, cold water, prepared horseradish, butter, softened, white sugar, salt, pepper, whipping cream

butter, chopped onion, hard-boiled eggs, chopped, chopped green chilies, drained, monterey jack cheese, grated, parmesan cheese, grated, salt, corn tortillas, creamed corn, tomatoes, seeded and diced, prepared mustard, sugar, onion powder, garlic powder, monterey jack cheese, grated, sour cream (garnish ), chopped chives (garnish )

hard-cooked eggs, cream cheese, softened, dijon mustard, salt, pepper, frozen peas, thawed, bacon strips, cooked and crumbled

eggs, sleeve saltine crackers, finely crushed, all-purpose flour, top sirloin steaks, spicy brown mustard, sour cream, vegetable oil

eggs, sour cream, english powdered mustard, dijon mustard, drops hot sauce, salt, mayonnaise, pickapeppa sauce, chopped chives

egg yolks, cream, dry mustard, flour, sugar, salt, apple cider vinegar , heated separately

potatoes, washed, mayonnaise, sour cream, onion, finely chopped, prepared mustard (any kind ), white pepper, dried tarragon (optional), eggs, boiled and chopped

eggs, milk, salt, oil, flour, peeled finely grated potato, baking soda, mashed potatoes, sliced lean corned beef, cabbage, chopped, white wine, heavy whipping cream, salt, mashed potatoes, good irish stout beer, milk, grated parmesan cheese, whole grain mustard, butter

eggs, heavy cream (divided ), white vinegar, sugar, dry english-style mustard, salt, head lettuce (or use salad mix), apples (i prefer granny smith, but use whatever is your favorite), dry roasted peanuts

egg whites, scallops, chopped, salt and freshly ground black pepper, heavy cream, cleaned and deveined shrimp, chopped, sea bass fillet, cut into 1/4-inch cubes, salmon fillet, cut into 1/4-inch cubes, cayenne pepper , to taste, pork casings, cleaned and soaked, fish stock or water, for poaching, canola oil, red onion, diced, well drained sauerkraut, sweet mustard, chopped fresh tarragon leaves

egg yolks, room temperature, egg, room temperature, fresh lemon juice, dijon mustard, salt, olive oil, safflower oil, salt, white pepper, green onion, chopped, anchovies, chopped, garlic cloves, quartered, fresh cilantro leaves, chopped, sour cream, cognac, grated lemon peel, fresh lemon juice

eggs, hard boiled and peeled, mayonnaise, mustard, salt, cream of mushroom soup, sour cream, shredded cheddar cheese, sliced black olives, chopped onion, chopped celery, sliced fresh mushrooms, breadcrumbs, butter, melted, paprika

eggs, sour cream, cream (ranch usually uses just milk but i want to make up for the loss in iness from cooking), parsley , or about 1 and a half inches off your plant, garlic, chives, mustard seeds, tea spoon of butter or virgin olive oil, salt, cider vinegar

dozen extra large eggs, cream cheese, dill pickle relish, mayo, mustard, minced celery, minced onion, texas pete hot sauce ( this brand is not unbareably hot), honey, salt and pepper to taste

chopped onion, butter, coarsely chopped fresh mushrooms, milk, cream cheese, softened, grated parmesan cheese, minced fresh parsley, dijon mustard, salt and pepper to taste, hard-cooked eggs, coarsely chopped, english muffins, split and toasted