204929 cream fillings cake roll butterscotch Recipes
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dried apricots, diced, peach white wine, sugar and16 Moredried apricots, diced, peach white wine, sugar, eggs, lightly beaten, egg yolks, lightly beaten, lemon , juice and zest of, sweet butter, white cake mix, lemonade, oil, egg whites, lemon , zest of, softened cream cheese, softened sweet butter, powdered sugar, vanilla extract, fresh lemon juice, toasted coconut flakes, rough chopped toasted cashews50 min, 19 ingredients
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butter, caster sugar, vanilla extract, eggs, beaten and6 Morebutter, caster sugar, vanilla extract, eggs, beaten, self raising flour, milk, to mix to a dropping consistency, fresh whipping cream, strawberries, hulled and trimmed, icing sugar , for sprinking on the top, vanilla extract (optional for cream filling)40 min, 10 ingredients
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butter, room temperature, sugar, eggs and23 Morebutter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.15 min, 26 ingredients
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Cream Fillings for Cake Roll.. Chocolate, Coconut, Butterscotchgranulated sugar, unbleached flour, salt and4 Moregranulated sugar, unbleached flour, salt, skim milk, room temperature, egg, beaten slightly, margarine, melted, vanilla15 min, 7 ingredients
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Chocolate Ice Cream-Filled Cake Roll with Raspberry Coulis (Emeril Lagasse)sugar, whole large eggs, egg yolks, salt, light corn syrup and13 Moresugar, whole large eggs, egg yolks, salt, light corn syrup, water, vanilla extract, cake flour , sifted, baking powder, melted butter, for greasing, chocolate or dutch ice cream, cocoa powder , for garnishing, recipe raspberry coulis , recipe follows, lightly toasted sliced almonds, for garnish, fresh mint, for garnish, frozen raspberries, sugar, lemon juice1 hour 15 min, 18 ingredients
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Cream-Filled Devil's Food Cupcakesnonstick vegetable spray for coating muffin tin and20 Morenonstick vegetable spray for coating muffin tin, cake flour, unsweetened cocoa powder (recommended : dutch-processed), baking soda, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, vanilla extract, coffee, brewed strong and hot, vanilla cream filling , recipe follows, ganache frosting , recipe follows, semisweet chocolate, coarsely chopped, heavy cream, vegetable shortening, unsalted butter, at room temperature, sugar, vanilla extract, light corn syrup1 hour 15 min, 21 ingredients
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Cream Filled Sponge Cakeeggs, separated, sugar, juice and grated rind of 1 lemon and4 Moreeggs, separated, sugar, juice and grated rind of 1 lemon, flour, salt, cream filling: 1 cup thawed frozen whipped topping & 1/2 cup orange, lemon or pineapple marmalade, powdered sugar1 hour , 7 ingredients
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Cream-Filled Cake Barschocolate cake mix (regular size), water, vegetable oil and15 Morechocolate cake mix (regular size), water, vegetable oil, eggs, king arthur unbleached all-purpose flour, milk, shortening, butter, softened, sugar, vanilla extract, sugar, brown sugar, butter, cubed, milk, semisweet chocolate chips, vanilla extract1 hour 10 min, 18 ingredients
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Butterscotch Snack Cakebutterscotch pudding mix, cook-and-serve type, milk and3 Morebutterscotch pudding mix, cook-and-serve type, milk, yellow cake mix, butterscotch chips, pecans or 1/2 cup walnuts, chopped50 min, 5 ingredients
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Butterscotch Pudding Cake (Quick and Easy)butterscotch pudding mix (4 serving box, cooked, not inst... and3 Morebutterscotch pudding mix (4 serving box, cooked, not instant ), yellow cake mix (oz may vary with brand, use 1 average cake mix), butterscotch chips, chopped nuts (walnuts, pecans, etc)45 min, 4 ingredients
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Chocolate-Chip Ice-Cream-Sandwich Cake with Butterscotch Saucedark brown sugar, dark corn syrup, unsalted butter, diced and14 Moredark brown sugar, dark corn syrup, unsalted butter, diced, sugar, salt, whipping cream, vanilla extract, all purpose flour, baking soda, salt, unsalted butter, room temperature, golden brown sugar, sugar, egg, vanilla extract, semisweet chocolate chips (about 9 oz), chocolate or vanilla ice cream, slightly softened17 ingredients
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Amaretto Cream Filled Cakesponge cake, hazelnuts, amaretto, light rum and4 Moresponge cake, hazelnuts, amaretto, light rum, whipping cream, powdered sugar, almonds blanched and chopped, unsweetened chocolate grated8 ingredients
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