Cream-Filled Cake Bars Recipe

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Cream-Filled Cake Bars
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Ingredients:

Directions:

  1. In a large bowl, combine the cake mix, water, oil and eggs. Pour into two greased 13-in. x 9-in. baking pans. Bake at 350° for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool on wire racks.
  2. For filling, in a small saucepan, combine flour and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool. In another bowl, cream the shortening, butter and sugar. Add the cooled milk mixture and vanilla; beat until smooth and fluffy, about 5 minutes. Spread evenly over cakes. Cover and refrigerate for 1 hour.
  3. For frosting, in a large saucepan, combine the sugars, butter and milk. Bring to a boil; cook and stir for 2 minutes or until sugar is dissolved. Remove from the heat. Add chocolate chips and vanilla; stir until chips are melted. Transfer to a large bowl; cool to room temperature. Beat on medium speed until light and fluffy. Spread over filling. Cut into bars. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.9 Kcal (1268 kJ)
Calories from fat 181.02 Kcal
% Daily Value*
Total Fat 20.11g 31%
Cholesterol 32.96mg 11%
Sodium 160.49mg 7%
Potassium 101.34mg 2%
Total Carbs 30.8g 10%
Sugars 22.94g 92%
Dietary Fiber 0.4g 2%
Protein 2.3g 5%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 57.7mg 6%
Amount Per 100 g
Calories 353.17 Kcal (1479 kJ)
Calories from fat 211.07 Kcal
% Daily Value*
Total Fat 23.45g 31%
Cholesterol 38.43mg 11%
Sodium 187.13mg 7%
Potassium 118.15mg 2%
Total Carbs 35.91g 10%
Sugars 26.75g 92%
Dietary Fiber 0.46g 2%
Protein 2.68g 5%
Vitamin A 0.1mg 3%
Iron 1.3mg 6%
Calcium 67.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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