9787 cream cream celery Recipes

bone-in pork chops, oil, sour cream, cream of celery soup, milk, frozen shredded hasbrowns, thawed, onion, chopped, shredded cheddar cheese

butter, plus more for dish, onion, chopped, sour cream, cream of celery soup, shredded cheddar and monterey jack cheese blend, garlic powder, frozen shredded hash brown potatoes, thawed, salt, ground black pepper, crushed potato chips

cream of celery soup or 11 oz cream of chicken soup or 11 oz cream of mushroom soup or 11 oz cream vegetable soup, milk

russet potatoes, peeled and cubed, butter, divided, diced celery hearts, chopped onion, heavy cream, celery salt, freshly ground black pepper to taste, butter, all-purpose flour, chicken broth, heavy cream, onion powder

cream of chicken soup, cream of celery soup or 10 3/4 oz cream of mushroom soup, chicken broth, cooked chicken, cubed, chicken stove top stuffing mix, prepared

green giant california-style frozen vegetables, mild cheddar cheese, shredded, french s french fried onions, sour cream, cream of celery soup, salt & pepper

french style green bean, white shoepeg corn, water chestnut, sour cream, cream of celery soup, cheddar cheese, shredded, crushed ritz cracker, butter

celery root (buy with leaves still attached if possible), bacon, sliced into 1 inch pieces, heavy cream, olive oil, water, salt and pepper

cream cheese (softened ), lemon juice, diced celery, chopped onion, shredded carrot, shredded cucumber, radish (finely diced ), pepper

onion, chopped, margarine, salt, pepper, ground beef, cabbage, chopped, shredded sharp cheddar cheese, sour cream, cream of celery soup, sliced water chestnuts, chow mein noodles, soy sauce

baby calamari, sliced, strength curry powder, dry white wine, chili flakes, boiling water, plain yogurt, dill seed, cream, stalks celery, olive oil, garlic, peeled, sea salt, mustard seeds, freshly milled black pepper, lemon leaves, spring onions , finely curled tops, cucumber , cut into crescents

salmon fillets, salt, pepper, cream of celery soup, reduced-fat milk, dijon mustard, butter, melted, dried breadcrumbs

bow tie pasta or 1 lb spiral pasta, frozen peas, frozen corn kernels, rotisserie chicken (2 1/2 lb), barbecue sauce, hot sauce, lime juice, sour cream, stalks celery, diced, red onion, diced, carrot , cut into matchsticks, tomatillos, chopped, fresh cilantro, chopped, salt & fresh ground pepper

celery separated into ribs, cream cheese softened, mayonnaise, tiny shrimp rinsed and finely chopped, chopped onion, chopped green pepper, chopped stuffed green olives, minced fresh parsley, drops hot pepper sauce, salt, pepper, worcestershire sauce

minced shallot, minced celery plus 3 tbsp finely chopped celery leaves, unsalted butter, all-purpose flour, shucked oysters , reserving 1 1/4 cups of the liquor, strained, milk, heavy cream, worcestershire sauce, ground celery seeds, cayenne , or to taste, ofcorn bread

cream of potato soup (can substitute cream of celery, cream of chicken, etc.), mixed vegetables, drained, milk, thyme, pepper, frozen pie crusts, thawed, chicken meat

cream cheese, room temperature, crumbled roquefort or other blue cheese (about 3 1/2 oz), mayonnaise, sour cream, chopped onion, chopped celery, garlic cloves, minced, celery salt, ground black pepper

cream of mushroom soup (low fat preferred (fat free falls apart in this recipe), cheese soup, cream of onion soup (low fat preferred , can be replaced with cream of celery or chicken if preferred), chicken breast, sour cream (low fat is preferred ), pasta, any shape, frozen vegetables (we prefer cauliflower but any can be used, broccolli blends work well also)