367 cream chocolate chip crust Recipes

reduced-fat peanut butter, light cream cheese, fat free cream cheese, fat-free sweetened condensed milk, lemon juice (canned or bottled ), chocolate chips, graham cracker pie crust

crushed oreo cookies (or use 15 sandwich cookies), melted butter, chocolate chips, divided (or use 2 cups), cream cheese, softened, sugar (1/2 cup plus 2 tablespoons), vanilla, eggs, flour, evaporated milk, sour cream

semi-sweet chocolate chips, cream cheese, softened, vanilla extract, graham cracker crust

cream cheese, cool whip, thawed, peanut butter, powdered sugar, chocolate chip, oreo cookie pie crusts

chocolate crumb crust, cocoa, butter or margarine, melted, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate crumb crust :........................................, stir together 1-1/2 cups vanilla wafer crumbs , 6 tbsp hershey s cocoa, 6 tbsp powdered sugar and 6 tbsp melted butter or margarine in medium bowl. press into pan.............., chocolate glaze :............................., melt 2 cups (12-oz. package.) hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips, pt.) whipping cream and 1 tsp vanilla extract in medium saucepan over low heat. stir until smooth., use immediately ., glaze ., if vegetable cooking spray is used , cool baked cheesecakes. freeze 15 minutes; remove with narrow spatula.

chocolate chips, cream cheese, softened, milk, graham cracker crust, chocolate (optional), chocolate chips (to garnish ) (optional) or peanut butter chips (to garnish) (optional)

mint chocolate chip ice cream, softened, chocolate crumb crust (9 inches), semisweet chocolate, chopped

chocolate cookie pie crust, semi-sweet chocolate chips, butter, heavy cream (whipping cream), coffee-flavored liqueur, cookies & cream ice cream, softened, chocolate ice cream, softened (i used double chocolate with fudge chunks), coffee-flavored liqueur, divided

chocolate-chocolate chip ice cream, softened, chocolate cookie crust (9 inches), chocolate-covered peppermint candies, heavy whipping cream, divided

cream cheese, sugar, sour cream (not lowfat ), vanilla, cool whip, chocolate chip, graham cracker crust

creamy peanut butter, cream cheese softened, sweetened condensed milk, fresh lemon juice, chocolate chips, graham cracker crust

unflavored gelatin, cold water, creamy peanut butter, milk, granulated sugar, eggs, chocolate crumb crust, heavy cream, chocolate chips semi sweet

use chocolate crust-see crust posting, philly cream cheese, sugar, flour, eggs, irish cream (bailey s), heavy cream, semi-sweet choc. chips

ready-made graham cracker pie crust (or homemade 8 or 9-inch graham crust), cream cheese, room temperature, sugar (or more or less to suit teaste), sour cream, vanilla, cool whip frozen whipped topping, thawed, chocolate chip

pie, softened cream cheese, sweetened condensed milk, vanilla, egg, semi-sweet chocolate chips, flour, graham cracker crust, assorted colored sugar sprinkles, semi-sweet chocolate chips, whipping cream

cold water, unflavored gelatin, fresh raspberries, sugar, heavy cream, framboise liqueur (or other raspberry-flavored liqueur), pure vanilla extract, semisweet chocolate chips, prepared chocolate cookie pie crust

reduced-fat peanut butter, light cream cheese, fat free cream cheese, fat-free sweetened condensed milk, fresh lemon juice, chocolate chips, divided, pie crusts

butter or 1/2 cup margarine, softened, eggs, beaten, vanilla extract, sugar, all-purpose flour, peanut butter and milk chocolate chips, chopped pecans or 1 cup walnuts, unbaked 9-inch pie crust, sweetened whipped cream (optional) or ice cream (optional)