104 cream cheese rhubarb Recipes

cornstarch, sugar, cinnamon, salt, water, at room temperature, sliced rhubarb, in 1/2-inch pieces, unbaked pie shell , nine inch, cream cheese, eggs, sugar, vanilla, cream, for garnish

cornstarch, sugar, salt, water, sliced fresh or frozen rhubarb (1/2-inch pieces), unbaked pie shell (9 inches), cream cheese, softened, eggs, sugar, cream, sliced almonds

brown sugar, oil, egg, vanilla, buttermilk, diced rhubarb, flour, baking soda, baking powder, salt, butter, sugar, cinnamon, cream cheese, sugar

flour, sugar, butter, chopped rhubarb, sugar, flour, cream cheese, sugar, eggs, sour cream, sugar, vanilla

fresh rhubarb (reserve 6 tbsp rhubarb juice from stewing for glaze), sugar, all-purpose flour, sugar, salt, unsalted butter, cold and diced, cream cheese, cold and diced, heavy cream, cold, cream cheese, heavy cream , plus, heavy cream, sugar, muscat wine or 4 tbsp rum

all-purpose flour, sugar, salt, chilled butter, cut into small pieces, all-purpose flour, sugar, low-fat milk, eggs, rhubarb, 1/2 inch slices,fresh or frozen unthawed, sugar, fat free cream cheese, reduced-fat cream cheese (i used 8oz light cream cheese), vanilla extract, fat-free whipped topping, thawed

all-purpose flour, white sugar, butter, chopped rhubarb, white sugar, all-purpose flour, cream cheese (you may use light ), white sugar, eggs, sour cream (i use lowfat ), white sugar, vanilla extract

yellow cake mix (regular size), divided, brown sugar, butter, chopped walnuts, sour cream, eggs, king arthur unbleached all-purpose flour, chopped fresh or frozen rhubarb, sliced fresh strawberries, cream cheese frosting or vanilla ice cream, optional

rhubarb, cut-up, sugar, cream cheese, softened, eggs, flour, unbaked pie shells, sour cream, vanilla

rhubarb, finely diced, granulated sugar, lemon, all-purpose flour, butter, walnuts, chopped, ground cinnamon, baking powder, baking soda, salt, cream cheese, softened, eggs, sour cream, vanilla

flour, brown sugar, rolled oats, butter, sugar, flour, whipping cream, eggs, beaten, chopped fresh rhubarb (or frozen, thawed & drained ), cream cheese, softened, sugar, vanilla, whipping cream

cornstarch, sugar, salt, water, sliced fresh or frozen rhubarb (1/2-inch pieces), unbaked pie shell (9 inches), cream cheese, softened, eggs, sugar, cream, sliced almonds

crushed graham cracker crumbs, sugar, melted butter, eggs, beaten well, cream cheese, softened, sugar, vanilla extract, diced rhubarb (about 5 cups), sugar, water, strawberry gelatin

all-purpose flour, light brown sugar, ground cinnamon, unsalted butter, melted, cream cheese, softened, sugar, all-purpose flour, grated orange peel, cake, coarsely chopped rhubarb, sugar, divided, all-purpose flour, baking powder, salt, unsalted butter, softened, egg, vanilla extract, milk, powdered sugar for dusting

unbaked pie crust for 9 plate, rhubarb, chopped into small pieces, sugar, cinnamon, cornstarch, salt, cream cheese, sugar, egg

prebaked pie crust, cooled , 9-inch (all-butter pie crust recommended), sugar (3 1/2 oz.), cornstarch, rhubarb, trimmed and thinly sliced (about 4 cups or 1 lb prepped), cream cheese, at room temperature (12 oz.), sugar (3 1/2 oz.), eggs, pure vanilla extract, fine sea salt, strawberries, hulled and halved, powdered sugar

flour, chopped pecans, butter, melted, sugar, brown sugar, cornstarch, chopped rhubarb (fresh or frozen ), sliced fresh strawberries, cream cheese, softened, powdered sugar, whipping cream, whipped, divided, brown sugar (optional)

diced fresh rhubarb or 2 cups frozen rhubarb, water, honey, divided, vanilla ice cream, milk, sliced frozen sweetened strawberries, cream cheese, cubed, vanilla yogurt, sugar, ice cubes