698 cream cake flavors Recipes

crushed pineapple in juice, baking soda, yellow cake mix, jell-o instant pistachio pudding mix or 1 (7 oz) package instant pineapple pudding or 1 (7 oz) package vanilla flavor instant pudding and pie filling mix, eggs, sour cream, oil

granulated sugar, butter, softened (two sticks, no substitutions!), eggs, cake flour, heavy whipping cream, vanilla extract, maple extract (optional) or 1 tsp butter flavor extract (optional) or 1 tsp almond extract (optional) or 2 tsp lemon juice (optional) or 2 tsp orange juice (optional)

chocolate cake mix, instant chocolate pudding mix, eggs, vegetable oil, coffee flavored liqueur, water, coffee flavored liqueur, sugar, heavy cream, sugar, instant coffee powder

sliced strawberries, sugar, divided, evaporated skim milk, reduced-fat cream cheese, softened, angel food cake, triple sec (orange-flavored liqueur) or 3 tbsp orange juice, divided, sliced almonds, toasted

yellow cake mix, instant pistachio pudding mix, eggs, plain yogurt, vegetable oil, midori melon liqueur, coconut flavoring, powdered sugar, midori melon liqueur, cream cheese, butter, coconut flavoring

boiling water, butter, sugar, egg yolks, cake flour, baking powder, salt, milk, vanilla, coconut, egg whites , stiffly beaten, egg whites, sugar, white karo, water, salt, cream of tartar, vanilla flavoring, coconut flavoring

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), pudding , cheescake flavor, crushed pineapple, coconut, cream

layer size) white cake mix, coconut cream flavor instant pudding, eggs, water, bacardi dark rum, oil, flaked coconut, crushed pineapple (in juice), coconut cream flavor instant pudding, bacardi dark rum

eggs, separated, cream of tartar, sugar twin, skim milk, vanilla flavoring, almond flavoring, all-purpose flour, cocoa, sugar twin, baking powder, baking soda, salt, non-fat non-dairy creamer, powder, low-fat milk, sugar twin, vanilla flavoring, other flavoring (brandy, almond, maple, etc.)

butter, cream cheese, sugar, eggs, cake flour, vanilla or 1 tsp lemon flavoring or 1 tsp coconut flavoring, salt

step angel food cake mix, flavored gelatin, any flavor, cream

eggs, separated, cream of tartar, cake flour, baking powder, salt, coconut milk or 1/4 cup fresh milk, water, vegetable oil, vanilla flavoring, coconut milk (frozen ), milk, sugar, salt, cornstarch, vanilla flavoring, shredded fresh coconut

baking soda, buttermilk or sour milk, cake flour or 1-1/4 cups all-purpose flour, sugar, divided, cocoa, salt, vegetable oil, eggs, separated, vanilla extract, vanilla ice cream, quick and easy flaming cherry sauce, flaming cherry sauce, quick and easy flaming cherry sauce : combine 1 can (21 oz.) cherry pie filling with 1/4 cup orange juice in chafing dish or medium saucepan; heat thoroughly. gently heat 1/4 cup kirsch (cherry-flavored liqueur) in small saucepan; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 6 to 8 servings., flaming cherry sauce, pitted dark or light sweet cherries, drained, reserve 3/4 cup liquid ), sugar, cornstarch, salt, freshly grated orange peel, cherry-flavored liqueur or brandy, stir together reserved cherry liquid , sugar, cornstarch and salt in chafing dish or medium saucepan. cook over medium heat, stirring constantly, until mixture boils, about 1 minute. add cherries and orange peel; heat thoroughly., gently heat liqueur in small saucepan over low heat ; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 4 to 6 servings.

duncan hines moist deluxe french vanilla cake mix, instant vanilla flavor pudding and pie filling or 1 (3 1/2 oz) package banana cream instant pudding, eggs, sweetened condensed milk, butter or 1/2 cup margarine, softened, almond brickle chips (reserve 1 tsp for garnish), duncan hines creamy home-style french vanilla frosting, brown sugar, milk

instant cream of coconut pudding mix, strawberries, heavy whipping cream, sugar, half recipe 5-flavor lb cake , recipe follows, or 1 store-bought lb cake, cut into 1-inch cubes, crushed pineapple, drained, bananas, sliced, butter, softened, plus more for pan, all-purpose flour, plus more for pan, sugar, eggs, baking powder, salt, whole buttermilk, lemon zest, orange zest, vanilla extract, almond extract, coconut extract

vegetable oil cooking spray, eggs, water, cake mix , swiss chocolate, devil s food, fudge, cocoa, whipping cream, grand marnier or 6 tbsp other orange-flavored liqueur, divided, grated orange rind, cocoa, orange rind , curls, orange sauce, half-and-half, semisweet chocolate morsels, marshmallows, salt, grand marnier or 1/2 cup other orange-flavored liqueur

sugar , plus, water, white flour, farina ( khabeesa or cream of wheat ), sugar, baking powder, desiccated coconut, eggs, milk, vanilla flavoring or 1 tsp pineapple flavoring

prepared round angel food cake (frozen for easier slicing), sweetened condensed milk, water, almond extract, unwhipped 35% cream (1 pint), cheesecake flavor instant pudding and pie filling mix (or use vanilla flavor), fresh strawberries, thinly sliced (you may use more if desired)