388 cream broccoli potatoes Recipes

mozzarella cheese (or more ), frozen broccoli, freshly steamed , dente, cream of potato soup, sour cream

frozen chopped broccoli, onion, chopped, butter, cream of potato soup, chicken broth, ground nutmeg, fat-free evaporated milk, sharp cheddar cheese, shredded, salt, cayenne , peppper

head of broccoli cut up, chicken broth, water, dried minced onion, cream of potato soup, cheese to taste, we use velveeta & white cheddar, boneless, skinless chicken breast, flour to dredge, fresh minced garlic, olive oil, salt & pepper to taste

college inn chicken broth, potatoes (cubed ), stalks celery (diced ), carrots (diced ), cubed ham (optional), deli bacon (smoked ), spanish onion (diced ), heavy cream, butter, cornstarch, cheddar cheese (optional), heads broccoli, chopped , peel stems of skins and slice (skins are tough and bitter)

potatoes, boneless skinless chicken breasts, condensed cream of broccoli soup, lemon juice, mayonnaise, broccoli florets, shredded cheese, salt, pepper, olive oil

cream of celery soup, shredded cheese (cheddar or swiss), dijon mustard (optional), pepper, cooked broccoli florets, baked potatoes

frozen potato slices (1/2 30 oz bag), cooked and drained ground beef, frozen chopped broccoli, thawed, french-fried onions, cream of celery soup, milk, shredded cheddar cheese

potato, skin on, diced, cabbage, roughly chopped, broccoli, chopped, sour cream, half and half, salt & pepper to taste

broccoli bunches washed and chopped into small chunks, celery stalks washed and cut into small pieces, onion diced, butter, cream / milk ( your preference as to what kind you like to use, table, half and half, low fat ,2% milk etc..), cornstarch, water (for cornstarch), water enough to cover vegetables in pot, chicken bouillons, salt, pepper, garlic seasoning, potato (optional)

cream of potato soup, cream of celery soup, milk, ground thyme, dry mustard, frozen chopped broccoli

shredded carrot, chopped onion, butter, milk, water, frozen chopped broccoli, pepper, condensed cream of potato soup, undiluted, shredded cheddar cheese

broccoli, potato, smoked eel , filet, chicken bouillon cubes, unsweetened whipping cream, worcestershire sauce, salt and pepper

chopped vegetables (see below for suggestions), uncooked white rice, chicken broth (or granular chicken bouillon and water ), milk or 1/2 cup cream, broccoli or zucchini, potato , use 1/2 cup and 1/4 cup chopped onion, carrot , use 1/2 cup and add 1/4 cup chopped onion (and a pinch dill weed), asparagus , can use canned cut

butter, frozen chopped broccoli, all-purpose flour, potato, cubed, green onions, chopped, water, salt, chicken bouillon cubes, ground black pepper, skinless chicken breast half , cut into bite-sized pieces, light cream, shredded cheddar cheese, shredded mozzarella cheese, sour cream

red potatoes (quartered ), low-fat cream cheese (might try chive type next time) or 8 oz fat free cream cheese (might try chive type next time), cream of potato soup (any cream soup), hidden valley ranch dressing mix, boneless skinless chicken breasts (cut into strips), fresh garlic, milk, cut up broccoli

fresh broccoli florets, red potatoes , cut into 1-inch pieces, garlic cloves, well minced, heavy cream, egg yolk, lightly beaten, basil, salt, pepper, roma tomatoes, sliced thin, shredded parmesan cheese or 1 cup swiss cheese

diced new potatoes, cream of broccoli soup, turkey bacon, low-fat cheddar cheese

broccoli coarsely chopped, chicken or vegetable stock, butter, flour (2 tsp potato for gluten free), light cream, salt and pepper to taste, nutmeg