171353 cream braised cabbage wolfgang puck Recipes
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sunflower oil, shallots, finely diced and8 Moresunflower oil, shallots, finely diced, head cabbage, shredded (savoy or napa), prepared horseradish, garlic clove, minced, fresh ginger, grated, sugar, white wine vinegar, fresh lemon juice, salt & freshly ground black pepper, to taste15 min, 10 ingredients
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Turbo Dog Braised Cabbage (Emeril Lagasse)bacon, chopped, sliced onions, freshly ground black pepper and5 Morebacon, chopped, sliced onions, freshly ground black pepper, creole mustard, head white cabbage, shredded (about 1 1/2 lb), chopped garlic, turbo dog beer, heavy cream8 ingredients
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Savory Braised Cabbage And Tomatoesthick cut smoked bacon, minced and13 Morethick cut smoked bacon, minced, yellow onion, finely sliced, head of cabbage, chopped, garlic, minced, dried savory, butter, flour, chicken stock, white wine, fresh tomatoes , sliced into eighths, tomato puree (i buy it in the tube and keep it in the refrigerator for just this purpose, when i only need a tbsp and i don tsp want to open those little cans.), fresh parsley for last minute garnish, sour cream, parmesan cheese for last minute sprinkling.30 min, 14 ingredients
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Pork Chops With Braised Cabbage and Balsamic Sherry Saucecenter-cut pork chops, about 1 inch thick each, salt and11 Morecenter-cut pork chops, about 1 inch thick each, salt, fresh ground pepper , to taste, unsalted butter, canola oil, balsamic vinegar, dry sherry, chicken broth, lean bacon , cut crosswise into 1/4 inch pieces, cabbage , cut into thin strips, dijon mustard, plum tomato, seeded,chopped, minced fresh chives30 min, 13 ingredients
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Simplest Braised Cabbage - Low Carbhead red cabbage, white vinegar, splenda sugar substitute and1 Morehead red cabbage, white vinegar, splenda sugar substitute, caraway seed55 min, 4 ingredients
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Chef-Boy-I-Be-Illinois' Braised Cabbage and Leeksleeks, white and light green parts only and8 Moreleeks, white and light green parts only, olive oil, divided, diced pancetta, salt, divided, fresh ground pepper, divided, reduced-sodium chicken broth or 1/2 cup water, divided, plus more, reduced-sodium chicken broth or water, as needed, sliced napa cabbage, shiitake mushrooms, sliced and stems removed25 min, 9 ingredients
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Savory Braised Cabbage With Bacongreen cabbage and7 Moregreen cabbage, pancetta (uncured bacon) or 4 slices regular bacon, but into pieces, onion, thinly sliced, garlic clove, minced, chicken stock, dry white wine, salt & pepper, bay leaf21 min, 8 ingredients
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Rotkohl (Sweet and Sour Braised Cabbage)smoked bacon, chopped, onions, thinly vertically sliced and8 Moresmoked bacon, chopped, onions, thinly vertically sliced, granny smith apples, chopped and peeled, red cabbage, thinly sliced, apple cider, red wine vinegar, sugar, kosher salt, bay leaf21 min, 10 ingredients
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Wine Braised Cabbagehead cabbage, thinly sliced, chopped onion and8 Morehead cabbage, thinly sliced, chopped onion, chopped green bell pepper, garlic cloves, minced, crushed caraway seed, crused anise seed, vegetable broth, dry white wine, sliced bacon , cooked crisp and diced, salt and pepper3 hour 10 min, 10 ingredients
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Irish Ale Braised Cabbageolive oil, leeks, white portions sliced and5 Moreolive oil, leeks, white portions sliced, garlic cloves, minced, red cabbage, cored and finely shredded, pale ale or 2 cups white ale, lemon juice, fresh dill, minced45 min, 7 ingredients
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Beer-Braised Cabbage and Celery Root (Emeril Lagasse)bacon, chopped, chopped yellow onions, minced garlic and6 Morebacon, chopped, chopped yellow onions, minced garlic, chopped red cabbage, salt, ground black pepper, chicken stock, dark beer, celery root, peeled and thinly sliced (heaping 1/2 cup)41 min, 9 ingredients
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Leg of Venison with Mushroom Spaetzle and Pear Brandy Braised Cabbagedenver leg of venison, cleaned and left in muscle groups,... and24 Moredenver leg of venison, cleaned and left in muscle groups, or a 1 lb portion of a loin, see cook s note, black peppercorns, juniper berries, fennel seeds, dried thyme, olive oil , plus 2 tablespoons, milk, ground dried mushrooms (use a spice mill), flour, egg, beaten, minced mixed fresh thyme , flat leaf parsley, and chives, salt, ground white pepper, fresh chanterelles, cleaned, dried, and halved or quartered to be roughly the same size, fennel seeds, juniper berries, unsalted butter , plus 2 tablespoons, yellow onion, halved vertically and cut into half moons, head red cabbage, cored and thinly sliced, salt, freshly ground black pepper, pear brandy, pear or apple cider, anjou , french butter or bosc pear, cut into 1/2-inch cubes1 hour 40 min, 25 ingredients
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