168 crawfish red Recipes

  • Cj
    extra virgin olive oil, enough to coat a skillet and
    23 More
    extra virgin olive oil, enough to coat a skillet, boneless chicken breasts , julienne-cut, shrimp, peeled and de-veined, all-purpose flour , for dusting, links andouille sausages, sliced, garlic cloves, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped and drained, worcestershire sauce, grain rice or 3 cups medium, seafood stock or 4 cups chicken stock, tomato juice, fresh crawfish (optional), scallion, chopped, parsley, for garnish
    1 hour 15 min, 24 ingredients
  • Crock Pot Gumbo
    butter, flour and
    17 More
    butter, flour, frozen mixed vegetables , gumbo mix (should include celery, onion, bell pepper, corn and okra), tomatoes, oysters, boneless skinless chicken breast, crawfish tail meat, shrimp, shells removed, andouille sausages, cut into bite size pieces, chicken bouillon cubes, bay leaves, water, salt , to taste, pepper , to taste, seasoning salt (spike, old bay, etc.) (optional), dried basil, dried parsley, green onion, chopped, crushed red pepper flakes , to taste
    6 hour 45 min, 19 ingredients
  • Corn and Crab Bisque
    butter, chopped onion, chopped celery, flour and
    12 More
    butter, chopped onion, chopped celery, flour, chicken broth, diced red potatoes (skin on ), frozen corn, thyme, salt, salt, fresh ground pepper, imitation crabmeat, crawfish tail (cooked and cleaned ) (optional), milk, heavy cream, fresh parsley
    50 min, 16 ingredients
  • Cajun-Stuffed Potatoes
    yukon gold or small baking potatoes (about 3 lb) and
    14 More
    yukon gold or small baking potatoes (about 3 lb), olive oil, divided, chopped yellow onion, chopped green bell pepper, sliced celery, minced fresh garlic, salt, hungarian sweet paprika, onion powder, ground red pepper, less-fat cream cheese, softened, butter, softened, chopped fresh oregano, chopped fresh thyme, frozen cooked crawfish meat, thawed
    15 ingredients
  • Louisiana Mardi Gras Pasta
    cooked fettuccine, butter, chopped garlic and
    13 More
    cooked fettuccine, butter, chopped garlic, chopped green onions, sliced mushrooms (optional), diced tomato, diced andouille sausage, diced shrimp, peeled and deveined, sauted crabmeat or 1/2 cup crawfish, dry white wine, lemon juice, heavy whipping cream, mixed bell pepper (red, green, yellow ), chipped cold butter, chopped parsley, salt and pepper
    1 hour 30 min, 16 ingredients
  • Gulf Coast Gumbo (Robert Irvine) Gulf Coast Gumbo (Robert Irvine)
    chicken stock and
    20 More
    chicken stock, crawfish , rinsed well in several changes of cold water and eviscerated, shrimp, deveined, olive oil, chorizo sausage, white onion, chopped, stalks celery, diced medium, green bell pepper, stem and seeds removed and diced medium, all-purpose flour, tomato paste, garlic powder, crushed red pepper flakes, fresh or defrosted fresh frozen okra, stem-end removed and sliced, freshly chopped parsley leaves, divided, fresh scallions, white and tender green parts only, sliced, red bell pepper, stem and seeds removed and diced medium, fresh tomatoes , seeds removed and medium diced, dozen shucked oysters, cooked lump crabmeat , picked over for shells, cooked white rice, file powder
    1 hour 5 min, 21 ingredients
  • Cacciucco-Fish Stew (Emeril Lagasse) Cacciucco-Fish Stew (Emeril Lagasse)
    assorted seafood , such as eel, squid, prawns, whiting and
    15 More
    assorted seafood , such as eel, squid, prawns, whiting, hake , red mullet, small octopus, john dory, cuttlefish and crawfish, olive oil, onions , julienned, carrots , julienned, celery stalks , julienned, chopped parsley, chopped garlic, hot chili peppers, stemmed and minced, bay leaves, fresh thyme, red wine, peeled, seeded and chopped roma tomatoes, light stock , fish or chicken, salt and pepper, french or italian type bread
    25 min, 16 ingredients
  • Etouffee Etouffee
    salt, cayenne pepper, white pepper, black pepper and
    13 More
    salt, cayenne pepper, white pepper, black pepper, sweet basil, dried thyme, celery (chopped ), onion (chopped ), red bell pepper (chopped ), green bell pepper (chopped ), green onion (chopped ), unsalted butter, vegetable oil, flour, seafood stock, crawfish or 2 lbs shrimp, cooked rice
    15 min, 17 ingredients
  • Okra  Stew Okra Stew
    frozen crawfish tails ( available everywhere ) defrosted and
    11 More
    frozen crawfish tails ( available everywhere ) defrosted, okra ( fresh or frozen or for the faint of heart canned0 chop okra into little slices, olive oil, sausage of choice chopped, onion, stalk celery, tablespoopns garlic, tomatoes chopped ( fresh ), basil, black or red pepper, salt i use sea salt, green bell pepper (chopped )
    12 ingredients
  • Lobster Fondue Lobster Fondue
    velveeta cheese, milk, cayenne pepper, paprika and
    2 More
    velveeta cheese, milk, cayenne pepper, paprika, lobster tails, broiled or 1/4 lb crawfish tail meat, chopped red bell pepper
    20 min, 6 ingredients
  • Cajun Eggrolls Cajun Eggrolls
    shredded green cabbage, carrot, shredded and
    17 More
    shredded green cabbage, carrot, shredded, shredded celery root, shredded red bell pepper, shredded yellow bell pepper, very thinly sliced scallion, olive oil, ginger spice, minced lime zest, minced garlic, chopped cilantro, soy sauce, ground coriander, salt and white pepper to taste, tabasco to taste, crawfish tails, egg roll wrappers, egg beaten with 1 tbsp water, vegetable or peanut oil for deep-frying
    19 ingredients
  • Chock Full Jambalaya Chock Full Jambalaya
    chicken broth, low sodium, grain rice and
    17 More
    chicken broth, low sodium, grain rice, worcestershire sauce, low sodium, creole seasoning (emeril s essence recipe follows), crawfish or 1/2 lb shrimp, deveined, olive oil, tasso, sliced, andouille sausage, sliced, chicken meat, cubed, okra, sweet red pepper, diced, green sweet pepper, diced, scallion, sliced fine, celery, sliced, diced tomato, horseradish, minced, garlic clove, minced, dry white wine, file gumbo seasoning
    1 hour , 19 ingredients
  • Seafood Corn Chowder Seafood Corn Chowder
    butter or 6 oz margarine, flour, onion, chopped and
    11 More
    butter or 6 oz margarine, flour, onion, chopped, crawfish or 1 lb seafood, half-and-half cream, milk, creamed corn, corn, cream of potato soup, accent seasoning, red hot sauce, seasoning salt, mozzarella-provolone cheese blend, shallot
    50 min, 14 ingredients
  • Swamp Boiled Platter Swamp Boiled Platter
    water, granulated garlic , plus more for garnish and
    15 More
    water, granulated garlic , plus more for garnish, seafood seasoning, plus more for garnish (recommended : old bay), beer, lemon juice, red potatoes, ears sweet corn, husked, jumbo vidalia onion, smoked sausage, crawfish, dozen mushrooms, dozen clams, snow crab, shrimp, head broccoli, quartered, lemon wedges, drawn butter
    1 hour 5 min, 17 ingredients
  • Seafood Pasta Jambalaya Seafood Pasta Jambalaya
    butter, melted, chicken breast meat , cut into strips and
    13 More
    butter, melted, chicken breast meat , cut into strips, count) shrimp, peeled and deveined with tails removed, crawfish tails, sliced andouille sausage, sliced yellow onion, sliced red bell pepper, sliced green bell pepper, sliced zucchini, sliced yellow squash, diced roma tomatoes, andouille cream sauce , recipe follows, cavatappi pasta, sliced green onion, chopped parsley leaves
    55 min, 15 ingredients
  • Hattie's Creole Jambalaya Hattie's Creole Jambalaya
    extra virgin olive oil, enough to coat a skillet and
    23 More
    extra virgin olive oil, enough to coat a skillet, boneless chicken breasts , chopped bite-sized, shrimp, peeled and de-veined, all-purpose flour , for dusting, andouille sausages, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grain rice or 3 cups medium, seafood stock or 4 cups chicken stock, tomato juice, fresh crawfish, shell-on (optional), scallion, chopped, parsley, for garnish
    1 hour 10 min, 24 ingredients
  • Hattie's Creole Jambalaya Hattie's Creole Jambalaya
    extra-virgin olive oil, enough to coat a skillet and
    23 More
    extra-virgin olive oil, enough to coat a skillet, boneless chicken breasts , julienne-cut, jumbo shrimp, peeled and de-veined, all-purpose flour , for dusting, links andouille sausage, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grained rice, seafood or chicken stock, tomato juice, fresh crawfish, shell-on , optional, scallions, chopped, parsley, for garnish
    1 hour 15 min, 24 ingredients
  • Commander's Seafood Sausage Commander's Seafood Sausage
    shrimp (or a combination of all of them) or 1 lb crawfish... and
    12 More
    shrimp (or a combination of all of them) or 1 lb crawfish (or a combination of all of them) or 1 lb crabmeat (or a combination of all of them) or 1 lb fish (or a combination of all of them), onion, minced, celery, minced, bell pepper, minced, garlic, minced, andouille sausage, chopped, salt, ground black pepper, ground cayenne pepper, dried red pepper flakes, paprika, eggs, water
    1 hour , 13 ingredients




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