19445 cranberry pomegranate brussel gorgonzola Recipes

gorgonzola, crumbled, creme fraiche (under separate posting here on recipezaar), cooked pasta shells (or other pasta of your choice)

pomegranates, orange juice, sugar, lemon juice, oranges, peeled and sectioned, strawberry, mint leaf (optional)

brussels sprouts, chopped onions, chicken broth, lemon juice, butter, salt and pepper

pomegranate juice, vodka (preferably high quality such as grey goose), orange-flavored liqueur (grand marnier, gran gala, or patron s orange), brut champagne or 1 oz sparkling wine

brussels sprouts, cider vinegar, water, sea salt (non-iodized), coriander seeds, dried chilies, cumin seeds, garlic cloves

pomegranate juice, frozen strawberries (fresh is ok, but i used frozen), nonfat vanilla yogurt, vanilla extract, ice cube

pomegranate juice, club soda or 1/4 cup seltzer water, orange juice

gorgonzola (at room temperature and crumbled ), butter (1 stick, at room temperature ), all-purpose flour, cornstarch, salt, cayenne pepper, pistachios (chopped ), lemon zest

brussels sprouts, trimmed and cut in half, baby carrots, butter, chives, chopped, lemon peel, grated, dijon mustard

brussels sprout, cut in 1/4, carrot , cut into coins then cut into 1/4, butter, lemon zest, lemon juice, salt, cornstarch, water

gorgonzola, crumbled, cream cheese, softened, milk, fresh ground black pepper, chopped walnuts, toasted, fresh parsley, roughly chopped

brussels sprouts, chicken broth , to cover sprouts, butternut squash, cut in half, onion, diced, olive oil, salted butter, brown sugar, ripe apples or 1 pear, chopped fine, curry powder, cinnamon, fresh nutmeg, ground cardamom, chili pepper flakes, salt and pepper

brussels sprouts, trimmed and halved, crisp cooked bacon, finely chopped, roasted garlic (more if warranted), reduced-fat sour cream, prepared white horseradish, salt, fresh ground pepper, crushed red pepper flakes (optional)

pomegranate juice, honey, ground coriander, cinnamon, allspice, cayenne pepper, garlic cloves, minced, rock cornish game hens, split (6 halves), as needed salt, as needed pepper, honey

brussels sprouts , cooked till just tender with centers still firm, olive oil, prosciutto, thinly sliced, butter, shallot, thinly sliced, salt, fresh ground black pepper, red wine vinegar