122854 cranberry almond muffins cranberries yogurt bread Recipes

cranberry walnut bread, butter 3 cups white sugar 3 eggs , beaten 6 cups all-purpose flour 1 tbsp salt 1 1/2 tbsp baking powder 1 1/2 tsp baking soda 2 1/4 cups orange juice 3 tbsp orange zest 3 cups chopped cranberries 1 1/2 cups chopped walnuts

cranberry-pecan bread, sliced , cut into cubes, unsalted butter, granny smith apples, peeled, cored and cut into 1-inch pieces, shallots, thinly sliced, celery rib, finely chopped, sage, chopped, bulk breakfast sausage, broken into pieces, chicken stock or low-sodium broth, salt, freshly ground pepper

cranberries, rinsed (fresh or frozen ), granulated sugar, cranberry juice, vanilla extract, grated orange zest

cranberries, all-purpose flour, sugar, baking powder, baking soda, apple juice, orange rind, melted) margarine, egg, lightly beaten, chopped walnuts, hot) water

flour, baking powder, baking soda, salt, instant oats, brown sugar , packed, dried cherries, chopped, almonds, chopped, vanilla yogurt, vegetable oil, egg

water, plain nonfat yogurt, bread flour, whole wheat flour, dry milk, brown sugar, salt, butter (or margarine), active dry yeast (or 2 tsp bread machine yeast)

flaked coconut, almonds, butter, softened, sugar, eggs, vanilla yogurt, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, baking soda, cream of coconut, dried cranberries

flour, sugar, baking powder, baking soda, salt, eggs, sour cream, butter, melted, almond extract, sliced almonds, divided, whole berry cranberry sauce

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, sour cream, butter, melted, almond extract, sliced almonds, divided, whole-berry cranberry sauce

canola oil, plus more, canola oil, for pan, rolled oats, all-purpose flour, plus more, all-purpose flour, for pan (spooned and leveled), sugar, baking powder, baking soda, salt, ground cardamom, plain low-fat yogurt, eggs, fresh cranberries or 1 cup frozen cranberries, crystallized ginger, coarsely chopped

dried cranberries, boiling water, corn bread/muffin mix, onion powder, rubbed sage, egg, cream-style corn, butter, melted, chopped pecans, grated orange peel

all-purpose flour (about 2/3 cup), yellow cornmeal, almond meal, sugar, baking powder, baking soda, salt, canola oil, sliced almonds, fat-free buttermilk, dried cranberries, egg whites

all-purpose flour, dried cranberries, plain yogurt, warm water, honey, butter, melted, active dry yeast, salt, orange oil

all-purpose flour, sugar, baking powder, baking soda, salt, plain yogurt, milk, oil, almond extract, eggs, beaten, cranberries, fresh or frozen, coarsely chopped (or whole ), almonds, sliced or crushed

classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).

bread flour, salt, baking powder, soda, sugar, egg beaten, melted shortening, orange juice, rind of orange, water, chopped nuts (pecans or walnuts), cranberries cut in half

almond meal, eggs, baking powder, butter (1/2 cup or 1 cube , you can use coconut oil), sugar-free almond syrup (says sweetener, davinci works well), salt

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, nonfat plain yogurt, fat-free milk, chopped cranberries, grated orange peel