43306 crab stuffed crab asian style cab Recipes

  • Asian-Style Steak
    vegetable oil and
    12 More
    vegetable oil, lean steak fillets, trimmed and cut in strips, tomatoes, diced , no-salt added tomatoes, drained, stalks celery, sliced, onions, sliced, mushrooms, drained, water, lite soy sauce, cornstarch, fresh mung bean sprouts, sliced water chestnuts, drained, bamboo shoots, drained, rice, cooked brown or 3 cups white rice
    40 min, 13 ingredients
  • Asian Style Flank Steak
    flank steaks, vegetable oil, orange juice, soy sauce and
    7 More
    flank steaks, vegetable oil, orange juice, soy sauce, honey, rice wine vinegar, green onions, minced, fresh ginger, grated, garlic clove, pressed, cornstarch, water
    25 min, 11 ingredients
  • Asian Style Beef & Egg Salad
    watercress, canola oil cooking spray, lean rump steak and
    12 More
    watercress, canola oil cooking spray, lean rump steak, lebanese cucumbers, halved, seeded and sliced, grape tomatoes, halved, snow peas, sliced, green onions, finely sliced, eggs, coriander leaves, roughly chopped, lime juice, crisco peanut oil, reduced sodium fish sauce, reduced sodium soy sauce, chopped red chile, brown sugar
    20 min, 15 ingredients
  • Asian Style Beef Salad
    boneless beef top sirloin steaks, cut 1-inch thick and
    11 More
    boneless beef top sirloin steaks, cut 1-inch thick, fresh jalapeno pepper, seeded and finely chopped, shredded lime peel, lime juice, reduced sodium soy sauce, snipped fresh cilantro, toasted sesame oil, sugar, garlic cloves, minced, torn napa cabbage or 6 cups bok choy, sweet red peppers , strips or 1/2 cup fresh pea pods, sliced green onion
    45 min, 12 ingredients
  • Asian Style Steamed Scallops
    jasmine rice, cm piece fresh ginger (20g) and
    6 More
    jasmine rice, cm piece fresh ginger (20g), scallops , roe removed (800g), sliced lemongrass, green onions, sliced thinly, sesame oil, ketjap manis, soy sauce
    30 min, 8 ingredients
  • Asian Style Pork Tenderloin
    pork tenderloin , cut into 1-inch-thick slices and
    8 More
    pork tenderloin , cut into 1-inch-thick slices, sweet chili sauce, dark soy sauce, orange juice, green onion, sliced, peeled finely chopped fresh ginger, sesame seeds, honey, canola oil
    19 min, 9 ingredients
  • Crab Casserole Crab Casserole
    crabmeat, mayonnaise, light cream or 2 cups milk and
    2 More
    crabmeat, mayonnaise, light cream or 2 cups milk, herb-seasoned bread prepared stuffing, chopped onion
    50 min, 5 ingredients
  • Asian Style Chicken and Cabbage Asian Style Chicken and Cabbage
    boneless skinless chicken cutlets (cut in half ) and
    7 More
    boneless skinless chicken cutlets (cut in half ), all-natural plum sauce, organic chicken broth, ground ginger, crushed garlic, cut cabbage (like for coleslaw), black pepper, sesame oil
    11 min, 8 ingredients
  • Asian Style Beef Roast Asian Style Beef Roast
    chuck roast (or substitute blade), salt and pepper and
    10 More
    chuck roast (or substitute blade), salt and pepper, vegetable oil, green onions, finely sliced, garlic cloves, chopped, fresh gingerroot, finely chopped, soya sauce, cilantro, chopped, fresh green chile, finely chopped (or red chillies), stalk lemongrass, finely chopped, coconut milk, lime , juice of
    2 hour 45 min, 12 ingredients
  • Asian Style Quail Asian Style Quail
    quail, salt, hoisin sauce, dry sherry or 1 tbsp rice wine and
    1 More
    quail, salt, hoisin sauce, dry sherry or 1 tbsp rice wine, light soy sauce
    30 min, 5 ingredients
  • Asian Style Green Bean and Potato Stir Fry Asian Style Green Bean and Potato Stir Fry
    russet potato, reduced-sodium chicken broth and
    5 More
    russet potato, reduced-sodium chicken broth, fresh green beans (cut into about 1 inch segments), white sesame seeds, to taste ((or more ), green onion (chopped ), olive oil (more if needed), soy sauce
    40 min, 7 ingredients
  • Asian Style Braised Pork Shoulder Asian Style Braised Pork Shoulder
    oil and
    13 More
    oil, boneless pork shoulder, trimmed and cut into almost bite-size cubes, shallots, sliced, garlic, minced, low sodium soy sauce, white wine, fresh ground ginger, five-spice powder, cayenne pepper, apricot preserves, orange marmalade, hoisin sauce, chicken broth, cooked white rice , for serving with,if desired
    26 min, 14 ingredients
  • Asian-Style Primavera Asian-Style Primavera
    dried shiitake mushroom, cornstarch, dry fettuccine and
    10 More
    dried shiitake mushroom, cornstarch, dry fettuccine, boneless skinless chicken breast halves, cut into bite-size pieces, dry sherry, light soy sauce, grated fresh ginger, garlic cloves, minced, sugar snap pea (strings and tips removed), whole baby carrots, green onions , bias-sliced into 1-inch pieces, green onion , strips (optional)
    35 min, 13 ingredients
  • Stuffed Bell Peppers  Southwest Style Sandra Lee, Semi-Homemade Stuffed Bell Peppers Southwest Style Sandra Lee, Semi-Homemade
    green bell peppers, halved , seeds removed, water and
    8 More
    green bell peppers, halved , seeds removed, water, ground pork sausage, corn, drained, black beans, drained, diced tomatoes, cooked rice, diced green onion, marinade (southwest style flavor , divided, mccormick grill mates ), shredded monterey jack cheese
    25 min, 10 ingredients
  • Asian-style Corn Chowder Asian-style Corn Chowder
    stalk lemongrass , bruised and
    12 More
    stalk lemongrass , bruised, boneless skinless chicken thighs, chicken stock cube, water, onion, garlic, red chile, vegetable oil, salt & freshly ground black pepper, sweetcorn, carton coconut cream, coarsely chopped coriander, lime
    40 min, 13 ingredients
  • Asian Beef Stir-Fry by Victorian Epicure Asian Beef Stir-Fry by Victorian Epicure
    water, grained white rice, cooking oil, sirloin steak and
    8 More
    water, grained white rice, cooking oil, sirloin steak, frozen oriental-style vegetables, soya sauce, cornstarch, sherry wine, oyster sauce, salt, pepper, victorian epicure oriental stir-fry seasoning
    30 min, 12 ingredients
  • Asian Style Braised Chicken Salad Asian Style Braised Chicken Salad
    garlic cloves, chopped, fresh ground black pepper and
    22 More
    garlic cloves, chopped, fresh ground black pepper, vegetable oil, water, soy sauce, ketjap manis, oyster sauce, chinese five spice powder, onion, sliced, chopped fresh ginger, red curry paste, rice wine vinegar, vegetable oil, extra, chicken leg , drumstick and thigh, trimmed of visible fat and skinned, soy sauce, extra, salad leaves, coriander leaves, roughly chopped, sliced red capsicum, sliced green onion, red onion, finely sliced, tomato , cut in half then into half moons, ripe avocado, sliced, asparagus, trimmed, blanched and halved, hokkien noodles , prepared according to packet instructions
    55 min, 24 ingredients
  • Asian-Style Fried Dumpling Appetizers Asian-Style Fried Dumpling Appetizers
    ground pork, uncooked and
    12 More
    ground pork, uncooked, raw shrimp (shelled, deveined and finely chopped or minced ), water chestnut, finely chopped, minced fresh gingerroot, green onion, minced (use only white part ), soy sauce, rice wine, sesame oil, black pepper, cornstarch, dumpling wrappers or 40 gyoza skins, cornstarch , for dusting, corn oil (for frying )
    30 min, 13 ingredients




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