60571 crab stack salad Recipes

  • Crab Salad Roll-Ups
    crab salad (purchased in the deli section) and
    3 More
    crab salad (purchased in the deli section), cream cheese, softened, black olives, sliced, flour tortillas (8 to 10 inches in diameter)
    45 min, 4 ingredients
  • Crab And Pea Sprout Salad
    crab meat , defrosted, or 1 can, cooked peas and
    6 More
    crab meat , defrosted, or 1 can, cooked peas, fresh pea sprouts, dressing, zest of 1 orange, freshly squeezed orange juice, olive oil, salt and freshly ground pepper
    8 ingredients
  • Shrimp and Crab Pasta Salad
    shrimp (drained ), crab (drained ), lemon juice and
    5 More
    shrimp (drained ), crab (drained ), lemon juice, sliced water chestnuts (drained ), uncooked pasta shells (cooked ), chopped onion, mayonnaise, salt and pepper
    20 min, 8 ingredients
  • Crab Salad Lettece Wraps
    crab meat, low fat sour cream, miracle whip and
    5 More
    crab meat, low fat sour cream, miracle whip, crushed red pepper, dried parsely, ginger, pepper, full lettece leaves
    8 ingredients
  • Crab Cobb Salad with Caramelized Pecans Crab Cobb Salad with Caramelized Pecans
    pecan halves, white sugar, salt , to taste and
    13 More
    pecan halves, white sugar, salt , to taste, cayenne pepper , to taste, garlic powder, pre-washed salad greens (i used half a bag of romaine and half a bag of spring greens ), salt & freshly ground black pepper, to taste, hickory smoked bacon , cooked crisp and crumbled, diced seeded fresh tomatoes, grated carrot, avocados, peeled,pitted and diced, lemon , juice of, divided, garlic salt , to taste, lump crabmeat or 1 1/2 cups imitation crabmeat (or a combination), crumbled gorgonzola or 2 -3 oz blue cheese, ranch dressing
    40 min, 16 ingredients
  • Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse) Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse)
    italian roma tomatoes, cut in half, olive oil and
    21 More
    italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    23 ingredients
  • Chilled Sweet Corn Broth with Crab and Avocado Salad Chilled Sweet Corn Broth with Crab and Avocado Salad
    olive oil, chopped white onion, chopped celery and
    8 More
    olive oil, chopped white onion, chopped celery, ears fresh corn , kernels removed (about 2 cups kernels), fresh thyme, water, salt and freshly ground pepper, crab and avocado salad, recipe follows, chopped fresh chives, for garnish, freshly ground white pepper, for garnish, extra-virgin olive oil, for garnish
    1 hour , 11 ingredients
  • Crab Salad Crab Salad
    salad, imitation crab , shred, toasted sesame seeds and
    12 More
    salad, imitation crab , shred, toasted sesame seeds, sm. package cole slaw mix, green onions, chopped, instant uncooked nissen ramen noodles, crumble, dressing, sugar, sesame oil, salt, dry mustard, msg, white pepper to taste, vinegar or add to taste, water
    5 min, 15 ingredients
  • Hot Crab Meat Salad Hot Crab Meat Salad
    white sauce, butter, flour, milk, salt to taste and
    8 More
    white sauce, butter, flour, milk, salt to taste, crab mixture, crab meat, chopped celery, half of 1) green pepper chopped, blanched, slivered almonds, hard cooked eggs, chopped or sliced, pimento (option ), buttered bread crumbs
    13 ingredients
  • Cold Crab Noodle Salad Cold Crab Noodle Salad
    coleslaw, red leaf lettuce, crab, chopped green onions and
    5 More
    coleslaw, red leaf lettuce, crab, chopped green onions, chicken-flavored ramen noodles, uncooked ,reserve season packet from noodles for dressing, almonds (toasted ), canola oil, cider vinegar, sugar
    15 min, 9 ingredients
  • Crab and Melon Salad Crab and Melon Salad
    crab, flaked, watermelon , cut in balls,no seeds and
    8 More
    crab, flaked, watermelon , cut in balls,no seeds, cantaloupes , cut in balls, diced tomato, ground ginger (optional), white wine vinegar, dijon mustard, salt and pepper, orange juice, vegetable oil or 1/4 cup premium olive oil
    40 min, 10 ingredients
  • Potato and Crab Sunomono Salad Potato and Crab Sunomono Salad
    potatoes, peeled and very thinly sliced (paper thin), crab and
    6 More
    potatoes, peeled and very thinly sliced (paper thin), crab, japanese cucumbers (paper thin) or 1 english cucumber, very thinly sliced (paper thin), salt , for ing cucumber, rice vinegar, sugar, salt (or to taste), soy sauce
    5 min, 8 ingredients
  • Crazy Crab’z Salad Cups Crazy Crab’z Salad Cups
    shelled cooked crab, drained and cartilage picked out and
    9 More
    shelled cooked crab, drained and cartilage picked out, mayonnaise, chopped flat leaf parsley, minced red onion, sugar, kosher salt & freshly ground black pepper, butter lettuce leaves (about 2 heads ), avocado , cut into 16 thin slices, prepared seafood cocktail sauce, lemon, sliced into small wedges
    30 min, 10 ingredients
  • Crab Salad Crab Salad
    crab , packed in water, fat-free mayonnaise, mustard, salt and
    1 More
    crab , packed in water, fat-free mayonnaise, mustard, salt, pepper
    20 min, 5 ingredients
  • Eggs 'Benedict' with Quail Eggs and Spiced Biscuits Lemongrass-Crab-Fennel Salad Eggs 'Benedict' with Quail Eggs and Spiced Biscuits Lemongrass-Crab-Fennel Salad
    water, rice wine vinegar, quail eggs, bread flour and
    18 More
    water, rice wine vinegar, quail eggs, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of 1 lemon, minced, chilled butter (4 oz), eggs, buttermilk (place 2 eggs in a pint sized measuring cup and fill to the top with milk), extra virgin olive oil, stalks lemongrass, white part only, finely minced, scallions, sliced 1/16-inch thick, green/white separated, salt and white pepper to taste, juice of 1 lemon, coarsely ground coriander, toasted, fresh crab leg meat , picked through, head fennel, cored and shaved paper thin
    1 hour 5 min, 22 ingredients
  • Eggs  Benedict  with Quail Eggs and Spiced Biscuits with Lemongrass-Crab-Fennel Salad Eggs Benedict with Quail Eggs and Spiced Biscuits with Lemongrass-Crab-Fennel Salad
    quail eggs, rice wine vinegar, water, bread flour and
    18 More
    quail eggs, rice wine vinegar, water, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of above lemon, minced, chilled butter (4 oz), whole eggs, buttermilk (place 2 eggs in a pint cup and top fill with milk to the top), stalks lemongrass, finely minced, white part only, extra virgin olive oil plus 1 tbsp, scallions, 1/16-inch slice, green/white separated, juice of 1 lemon, coarse ground, toasted coriander, head fennel, de-cored and shaved paper thin, fresh crab leg meat , picked through thoroughly, salt and white pepper to taste
    22 ingredients
  • Lemon Grass-Crab-Fennel Salad Lemon Grass-Crab-Fennel Salad
    extra virgin olive oil and
    7 More
    extra virgin olive oil, stalks lemon grass, white part only, finely minced, scallions, sliced 1/16-inch thick, green/white separated, salt and white pepper to taste, juice of 1 lemon, coarsely ground coriander, toasted, fresh crab leg meat , picked through, head fennel, cored and shaved paper thin
    8 ingredients
  • Softshell Crab Nicoise Salad (Emeril Lagasse) Softshell Crab Nicoise Salad (Emeril Lagasse)
    new potatoes, quartered and blanched, sliced onions and
    15 More
    new potatoes, quartered and blanched, sliced onions, haricots verts, blanched, roma tomatoes, seeded and chopped, anchovy fillets, mashed, extra virgin olive oil, balsamic vinegar, minced garlic, salt, freshly ground black pepper, flour, softshell crabs, cleaned, oil, for frying, watercress lettuce, cleaned and patted dry, hard-boiled quail eggs, peeled, nicoise olives, pitted and halved, chopped fresh parsley leaves
    40 min, 17 ingredients




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