132 crab spread crab Recipes

mayonnaise, freshly squeezed blood orange juice (about 1/2 orange), stone-ground mustard, blood f = http://www.foodterms.com/encyclopedia/zest/index.html class= crosslink debug= 178 189 >orange zest, garlic, grated, kosher salt and freshly ground black pepper, butter crackers, crushed (about 3/4 cup), mayonnaise, plus more for schmearing, roughly chopped fresh parsley, seafood seasoning , such as old bay, plus additional for garnishing, hot sauce, egg, beaten, kosher salt and freshly ground black pepper, lump blue crab meat, shell and cartilage picked out, butter , for spreading, potato slider buns, split, baby mesclun greens, for topping

crabmeat, butter, softened, kraft old english cheese spread, mayonnaise, garlic salt, seasoning salt, english muffins

crabmeat, drained and flaked, sharp processed cheese spread, butter or 1/4 cup margarine, softened, mayonnaise, english muffins, split and cut into quarters, paprika

french onion dip (large), cream cheese, softened, imitation crabmeat, shredded

cream cheese, softened, crabmeat, drained, flaked and cartilage removed, mayonnaise, dijon mustard, lemon-pepper seasoning, minced garlic, paprika, assorted crackers or vegetables

english muffins, split with a fork, crabmeat, drained (fresh or canned ), kraft old english cheese spread, mayonnaise, butter, garlic salt

cream cheese, sour cream, imitation crabmeat, flaked, lemon, juiced, garlic salt

english muffins, butter or 1/2 cup margarine, kraft old english cheese spread, garlic clove, crushed, seasoning salt, dill weed, mayonnaise, drained crabmeat (or a little less than 1/2 lb imitation crabmeat)

crabmeat, flaked, butter, softened, kraft old english cheese spread, mayonnaise, seasoning salt, garlic salt, split english muffins

cream cheese softened, worcestershire sauce, mayonnaise, crabmeat drained and flaked, chives, salt, freshly-ground black pepper, curry powder

crabmeat, drained and flaked (use a good quality crabmeat - i don tsp recommend using imitation crab for this), old english sharp cheese spread (a kraft product, sometimes found refrigerated and sometimes on the shelf, depending on the grocery store), butter, softened, mayonnaise (do not substitute), garlic salt, old bay seafood seasoning (optional, but nice addition to flavor ), cocktail pumpernickel bread, toasted

grs crabmeat (or crabsticks), mayonnaise (can be shop-bought), breadcrumbs, whisky, salt and pepper (or chilli flakes)

crabmeat, drained, flaked and cartilage removed, sharp american cheese spread, butter, softened, mayonnaise, garlic powder, seasoned salt, english muffins , spit

crabmeat, rinsed and drained, kraft old english cheese spread, cream cheese, half-and-half, worcestershire sauce, garlic powder

cream cheese (philadelphia brand, softened), mayonnaise, imitation crabmeat (chopped ), celery (finely chopped ), green bell pepper (finely chopped ), garlic clove (pressed or minced ), cracker, for dipping

all-purpose flour, pepper, processed cheese spread, cheddar cheese, shredded, salt, milk, tabasco sauce (or more ), crabmeat, cooked shrimp, hot cooked rice

all-purpose flour, egg, salt, baking powder, butter-flavored shortening, ice water , or as needed, butter, cremini mushrooms, thinly sliced, green onions, chopped, red bell pepper, diced, minced garlic, salt and ground black pepper to taste, heavy whipping cream, eggs, celery salt, hot pepper sauce (such as frank s redhot), or to taste, lump crabmeat, drained, garlic and herb cheese spread (such as boursin), shredded italian cheese blend

tomatoes, seeded and diced, red bell pepper, diced, yellow bell pepper, diced, english cucumber, peeled and diced, sweet onion, chopped, garlic cloves, minced, chopped fresh basil, seafood seasoning, vegetable juice, fresh lemon juice, red wine vinegar, fresh crabmeat, drained and picked, cooked small shrimp, peeled and deveined, garlic-herb spread