177701 crab sliders dill caper cream Recipes

light sour cream, chopped fresh chives, lemon juice, salt and white pepper to taste, olive oil, butter, fresh asparagus, trimmed and coarsely chopped, onion, chopped, garlic, minced, dried thyme, all-purpose flour, chicken stock, yukon gold potatoes, cubed, salt and white pepper to taste, lump crabmeat

cream-style corn, condensed cream of potato soup, skim milk, garlic powder, ground pepper, freshly ground, imitation crabmeat, chunks, bay leaf (optional)

cream cheese, softened, crabmeat, drained and flaked, seafood cocktail sauce, fresh parsley, to garnish (optional)

salted butter, diced onion, ground black pepper, kosher salt (or more depending on your tastes), crushed fennel seed (should be like powder, i crushed it myself using a grinder, you can also use fresh fennel if availab), diced carrot (matchstick cut carrots can be used), chicken broth (college inn is what i used), tomatoes , with juices, fire roasted diced tomatoes, tomato paste, parmesan cheese, chopped fresh dill, heavy cream

unpeeled smallish red potatoes , scrubbed, kosher salt, stalks celery , inner ribs and their tender leaves,finely chopped (about 1/2 cup), sliced radish (about 6 small radishes), scallions, white and tender green parts chopped, chopped fresh dill (don tsp sub in dry - it won tsp be the same), heavy cream, well chilled, mayonnaise, dijon mustard, fresh lemon juice, grated lemons , zest of, fresh ground black pepper

cream cheese, mayonnaise, onion, crab, egg roll wraps, frying oil

cream of mushroom soup, chopped green onion, cream cheese, mayonnaise, unflavored gelatin, crabmeat, cold water, curry powder, chopped celery

cream cheese, imitation crabmeat, garlic powder, pepper, minced onion, wonton wrappers, butter or 1 tsp margarine, vegetable oil, sweet and sour sauce (optional)

crab or 2 (6 oz) cans clams, breadcrumbs, white wine, lemon juice, chopped onion, dried mustard, salt and pepper, bacon, cut in half, toothpick

cream cheese, mayonnaise, green onions, chopped, dill weed, chopped parsley

cream cheese, cream of celery soup, diced sweet onion (red ), diced celery, mayonnaise, knox unflavored gelatin, imitation crabmeat or 1 lb bay shrimp, salt and pepper, drops hot sauce , to taste

tomatoes, unpeeled, garlic cloves, chicken stock, white wine, lemon zest, chopped fresh dill, heavy cream, shredded parmesan cheese, kosher salt, fresh ground pepper

red potatoes (about 1 1/2 inches in diameter), salmon steaks (3/4 inch thick ), coarsely ground black pepper, extra-virgin olive oil, chopped dill, sour cream

cream cheese, softened, frozen crabmeat, thawed,drained,and chopped ,reserving 2 tbsps. liquid, minced white part green onions, lemon juice, salt, hot pepper sauce, sliced almonds

capers (with brine), italian-style peeled tomatoes, tomato paste, ground beef, ground pork, onion, garlic cloves, extra virgin olive oil, basil, oregano, salt, sun-dried tomatoes, fresh basil (optional), fresh oregano (optional), carrots, sliced (optional), bell pepper (optional)

cream cheese, softened, green onions, diced, creamed horseradish, sherry wine, salt, crabmeat, drained and picked through for shell, almonds , slivered