115 crab maryland Recipes

lump crabmeat, shell pieces removed, fresh breadcrumbs, minced green onions, chopped fresh parsley, lemon juice, low-fat milk, hot sauce, salt, pepper, egg whites, fresh breadcrumbs, vegetable oil, divided, lemon wedges (optional)

chopped onion, minced celery, minced green pepper, butter, egg substitute, mayonnaise, seasoned bread crumbs, seafood seasoning, ground mustard, worcestershire sauce, fresh or canned crabmeat, drained, flaked and cartilage removed, canola oil, tartar sauce , optional

crabmeat, white bread, crusts trimmed, egg, beaten, mayonnaise, dijon-style prepared mustard, worcestershire sauce, old bay seasoning tm, butter

light cream cheese, at room temperature, sour cream (can use light ), relish sandwich spread (mayonnaise- , kraft), minced scallion, fresh lemon juice, dijon mustard, worcestershire sauce, hot red pepper sauce, crushed garlic, coarsely grated cheddar cheese, milk (about), cooked crabmeat , picked over for shell and cartilage

unsalted butter (1/2 stick), yellow onion, minced, flour, ground red pepper, white pepper, ground mace, milk, half-and-half, dry sherry, mayonnaise, lemon , juice of, salt, lump crabmeat, paprika

unsalted butter, plain flour, milk, ground mace, salt, pepper, crabmeat , picked over, heavy cream, fresh white breadcrumbs, grated parmesan cheese, lemon wedge, to garnish

crushed saltine crackers, mayonnaise, prepared brown mustard, chopped onion, stalk celery, chopped, old bay seasoning tm, crabmeat

mayonnaise, seafood seasoning (like old bay), capers, drained, worcestershire sauce, dijon mustard, lump crabmeat, drained, red bell pepper, finely diced, cucumber, seeded and finely diced, green onion, minced, butter, panko breadcrumbs ((japanese breadcrumbs), mixed salad greens

lump crabmeat, eggs, mayonnaise, lemon , juice of, worcestershire sauce, dijon mustard, baking powder, panko breadcrumbs (japanese bread crumbs, plain crumbs can be substituted), old bay seasoning (or to taste), chopped fresh parsley

mayonnaise, seafood seasoning, capers, drained, worcestershire sauce, dijon mustard, fresh lump crabmeat, drained, diced red bell pepper, seeded, finely diced cucumber, minced green onion, butter, japanese breadcrumbs (panko), mixed salad greens

crabmeat, egg yolk, breadcrumbs, green onions, diced fine, tblsp parsley, tblsp unsalted butter, melted, tblsp mayonnaise, hot sauce, old bay seasoning, tblsp dijon mustard, celery seed

fresh crabmeat, saltine crackers, finely crushed, mayonnaise, egg, lightly beaten, minced fresh parsley, old bay seasoning, dry mustard, pepper, worcestershire sauce, butter or margarine, garnishes: fresh watercress , lemon slices, caper sauce

lump crabmeat, drained and shell pieces removed, dry breadcrumbs, minced green onions, chopped fresh parsley, lemon juice, reduced-fat milk, hot sauce, salt, pepper, egg whites, lightly beaten, dry breadcrumbs, vegetable oil, lemon wedges (optional)

butter, minced celery, white sauce mix, half-and-half, dry sherry, crabmeat (fresh, frozen or canned ), salt and pepper, to taste, chicken broth

crabmeat (lump or back fin ), cream cheese, mayonnaise, lemon juice, worcestershire sauce, shredded cheddar cheese, old bay seasoning

well picked crabmeat, eggs, beaten, chopped fresh parsley, butter, melted, divided, salt, pepper, worcestershire sauce, prepared mustard, evaporated milk, chopped green pepper, soft breadcrumbs

crabmeat, italian seasoned breadcrumbs, egg, mayonnaise, salt, pepper, worcestershire sauce, dry mustard, oil (for frying )

lump maryland blue crabmeat, bay spice (old bay seasoning is my favorite!), breadcrumbs, egg, worcesteshire sauce, dry mustard, mayonaise, lemon juice, prepared mustard, melted butter, fresh parsley, chopped