339972 couscous onion marmalade almond sauce Recipes

reduced-sodium chicken broth, divided, butter, divided, dry couscous, onion, finely chopped, garlic, minced, currants, pine nuts, ground cinnamon, salt and freshly ground black pepper, boneless pork loin chops , butterflied, orange marmalade

olive oil, yellow onion, finely chopped (about 1/2 cup), garlic clove, finely chopped, fresh ginger, finely minced, orange juice , freshly squeezed from about 3 oranges, strained to remove pulp, butter, couscous (about 1-1/2 cups), kosher salt, almonds, toasted, chopped fresh flat-leaf parsley, chopped fresh cilantro, orange , zest of, fresh ground black pepper

blanched slivered almonds, honey, water, israeli couscous, lemon zest, salt to taste

almonds, peanut oil or 1 tbsp vegetable oil, boneless skinless chicken breasts, shallots, chopped, mushrooms, sliced, orange marmalade, soy sauce, low sodium, fresh ground black pepper , to taste, orange slice (optional)

couscous, orange juice, almonds, chickpeas, drained & rinsed, raisins (or golden or chopped dried apricots)

brown bread, butter, orange marmalade, almonds, walnuts, raisins, lemon zest, powdered jaggery, skim milk, eggs

couscous, orange, sliced almonds, toasted, kosher salt, freshly ground black pepper

orange marmalade, whole grain mustard, prepared horseradish

fully cooked frozen meatballs (recommend armanino), catalina dressing, orange marmalade, worcestershire sauce, red pepper flakes

frozen meatballs (use the fully cooked kind, homestyle variety works well), french dressing (catalina works too), orange marmalade, worcestershire sauce, red pepper flakes, balsamic vinegar (optional), garlic powder (optional), black pepper

catalina salad dressing, orange marmalade, worcestershire sauce, crushed red pepper flakes, frozen fully cooked homestyle meatballs, thawed

butter, softened, sugar, almond extract, all-purpose flour, salt, marmalade jam, almond extract, water, icing sugar

butter, chopped, almond essence, caster sugar, plain flour, desiccated coconut, butter, chopped, grated orange rind, caster sugar, eggs, desiccated coconut, almond meal, flaked coconut, marmalade

unsalted butter, whole blanched almonds ., ground cumin, ground turmeric, ground coriander, sweet paprika, sea salt, chicken stock or vegetable stock, salt and freshly ground black pepper, couscous

couscous , original plain flavor, water, extra-virgin olive oil, salt, ground black pepper, brussels sprouts, cauliflower florets, peeled and diced carrots, cherub tomatoes, halved, skin-on salmon fillets, essence , recipe follows, garlic cloves thinly sliced, lemon juice, lemon zest, marjoram leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

whole chicken, orange marmalade, worcestershire sauce, old bay seasoning, minced onion, chopped fresh parsley

frozen meatballs, ox ) catalina salad dressing, orange marmalade, worchestershire sauce, red pepper flakes