516 county first prize Recipes

chili, dried ancho chiles, bacon, diced, onions, chopped (about 4 cups), flat-cut (also called first-cut ) beef brisket, cut into 2 1/2- to 3-inch cubes, coarse kosher salt, garlic cloves, peeled, chili powder, cumin seeds, dried oregano, ground coriander, coarse kosher salt, fire-roasted diced tomatoes with green chiles (1 3/4 cups), mexican beer, diced roasted green chiles, chopped fresh cilantro stems, chunks seeded peeled butternut squash (from 3 1/2-lb squash), fresh cilantro leaves, chopped red onion, diced avocado, shredded monterey jack cheese, warm corn and/or flour tortillas

white sugar, brown sugar, all-purpose flour, salt, baking soda, ground cinnamon, vegetable oil, eggs, beaten, sour milk, apples - peeled, cored and chopped, brown sugar, white sugar, chopped walnuts, ground cinnamon

chuck roast, all fat removed and cut into bite size pieces, onion, diced, garlic cloves, minced, paprika, cayenne pepper, beef bouillon cubes, chicken bouillon cube, tomato sauce, oregano, black pepper, chili powder, cumin, garlic powder, salt

self raising flour, baking powder, butter or 3 oz margarine, strong grated cheese, milk, pepper, mustard powder

boiling water, butter, sugar, egg yolks, cake flour, baking powder, salt, milk, vanilla, coconut, egg whites , stiffly beaten, egg whites, sugar, white karo, water, salt, cream of tartar, vanilla flavoring, coconut flavoring

ground beef, tomato juice, oats, uncooked, egg, beaten, onion, chopped, salt, pepper

all-purpose flour, sugar, sugar, butter or 1/4 cup margarine, semi-sweet chocolate chips, vanilla extract, cream cheese, sour cream, eggs

petite diced tomatoes, diced tomatos with chilies (first, pour the canned tomatos into large bowl, mix up, and then drain about 3/4 of the juice out be), green onions (chop em up), cilantro (chop it up), sliced garlic, crushed red pepper flakes, jalapeno peppers (slice them lengthwise in half and clean out most, but not all, of the seeds), seasoned rice vinegar, sea salt, fine black pepper, limes (squeezed or juiced, use the leftover pulp, too), diced fresh ripe roma tomatoes

seasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.

sesame seeds roasted until brown, green onions washed and chopped, limes washed and squeezed, salt (or more to taste), black pepper (or more to taste), parsley washed (make sure you cut the ends off first), cilantro washed (make sure you cut the ends off first)

canned jalapeno peppers (or suit yourself), cayenne pepper, black pepper, chili powder, dried pinto beans, salt pork (cubed 1x1x1/4-inch), onions (chopped ), garlic cloves (minced )

rhubarb , cut into 1 inch pieces, strawberries, washed and cut up, dry tapioca, sugar, nutmeg, salt, cinnamon, lemon juice, butter, pie crust (i use pillsbury ready-made )

lean chuck, ground, lean pork, ground, onion, finely chopped, garlic cloves, finely chopped, budweiser beer, hunts tomato sauce, water, chili powder, cumin, ground, bouillon (or 6 cubes ), oregano leaves, paprika, sugar, unsweetened cocoa, coriander, ground, louisiana hot sauce (or to taste), flour, cornmeal, water

flour, baking soda, butter, softened, vanilla extract, granulated sugar, dark brown sugar, egg, beaten, unsweetened cocoa, milk, chopped pecans, semisweet chocolate chips

tinned jalapenos (you can cut back on the heat by seeding and devaining the chilies.), cayenne, fresh ground black pepper, chili powder, pinto beans , sorted,washed,soaked overnight, salt pork , cubed 1 x 1 x 1/4 inch, onions, chopped, garlic, minced

skinless chicken breasts, low-fat plain yogurt, peanut butter, ground red pepper

butter, softened, granulated sugar, egg, all-purpose flour, semisweet chocolate morsels, divided, strawberry jam, all-purpose flour, granulated sugar, butter, powdered sugar, milk, vanilla extract

ground beef, oats (uncooked ), chopped onion, pepper, tomato juice, egg, beaten, salt