40491 country roast squab Recipes
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all-purpose flour, whole wheat flour, baking powder and8 Moreall-purpose flour, whole wheat flour, baking powder, baking soda, salt, fresh ground pepper, unsalted butter, cold, buttermilk, dijon mustard, butter, room temperature, country ham (about 1 lb.) or 24 slices baked ham (about 1 lb.)15 min, 11 ingredients
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corn flake crumbs, oregano leaves, thyme leaves and7 Morecorn flake crumbs, oregano leaves, thyme leaves, whole chicken breasts, skinned , cut into 1-inch pieces, butter or 1/2 cup margarine, melted, salt , to taste, black pepper , to taste, sour cream, country-style dijon mustard, milk40 min, 10 ingredients
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chicken, butter, salt and pepper, garlic clove, minced and11 Morechicken, butter, salt and pepper, garlic clove, minced, bay leaf, marjoram, thyme, dry white wine, white onions, baby carrots, frozen artichoke hearts, drained, grey poupon country dijon mustard, flour, water, chicken broth45 min, 15 ingredients
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butter or 4 -6 tbsp oil, for frying and9 Morebutter or 4 -6 tbsp oil, for frying, country ham, about 1/2 inch thick, green tomatoes, cored, sliced 1 1/2 inch thick , and soaked in milk, all-purpose flour, seasoned with, salt & freshly ground black pepper, sugar, reserved cooking fat, all-purpose flour, milk, salt & freshly ground black pepper, to taste15 min, 10 ingredients
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Sweet Vermouth Country Style Ribscountry-style pork ribs, italian sweet vermouth, salt and1 Morecountry-style pork ribs, italian sweet vermouth, salt, pepper8 hour 5 min, 4 ingredients
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Easy Crock Pot Country Ribscountry-style pork ribs, water and1 Morecountry-style pork ribs, water, barbecue sauce (i use famous dave s rich & sassy or ken davis original)13 min, 3 ingredients
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Country Dijon Shrimp Sautebutter or 2 tbsp margarine, garlic clove, crushed and6 Morebutter or 2 tbsp margarine, garlic clove, crushed, shrimp, fresh, peeled and split lengthwise, lemon juice, tarragon, dijon mustard , grey poupon country, fresh parsley, minced, cooked rice15 min, 8 ingredients
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German Sauerkraut and Country Ribscountry-style pork ribs or 3 lbs spareribs and5 Morecountry-style pork ribs or 3 lbs spareribs, bulk sauerkraut, caraway seed, celery seed, barley, pepper2 hour 15 min, 6 ingredients
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Country Dijon Beef Burgundystew meat, cut in 1 1/2-inch cubes, flour, salt, pepper and11 Morestew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, water, thyme, basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style22 min, 15 ingredients
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Country Ham Bitesbisquick, milk, country ham slices, cut into small pieces and1 Morebisquick, milk, country ham slices, cut into small pieces, shredded cheddar cheese15 min, 4 ingredients
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Braze and Glaze Country Style Ribs and Saucecountry-style pork ribs (1 small rack ), table salt, sugar and11 Morecountry-style pork ribs (1 small rack ), table salt, sugar, cold water, olive oil, ginger ale, sugar, prepared mustard, ketchup, jelly or 1/2 cup preserves, lemon juice, dark brown sugar (or so), butter, salt and pepper5 hour 15 min, 14 ingredients
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