62 country bread rosemary Recipes

fat-free milk, divided, cubed country or peasant bread (about 12 oz), portobello mushrooms, vegetable oil, quartered cremini mushrooms (about 12 oz), chopped fresh parsley, chopped fresh or 1/2 tsp dried rosemary, salt, black pepper, garlic clove, minced, eggs, egg white, shredded gruyere cheese, divided

softened unsalted butter, garlic cloves, peeled and minced, freshly grated parmesan, fresh rosemary leaves, fresh thyme leaves, fresh oregano leaves, sourdough country white bread

olive oil, smoked sausage, sliced 1/2 inch thick (can use all the same or a variety such as kielbasa and andouille), leeks, thinly sliced (use the white and pale green part only), garlic, minced, tart apple, peeled and chopped, chopped fresh rosemary, dried rubbed sage, brandy, diced tomatoes with garlic, undrained, great northern beans, drained and liquid reserved, frozen baby lima beans, thawed, canned chicken broth (or more ), tomato paste, salt and pepper, olive oil, diced country bread, tomato, seeded and chopped, chopped fresh parsley

heads garlic, olive oil, thyme or 4 sprigs rosemary, salt, pepper, extra-large capers, mixed olive (optional), baguette or country bread, for serving

extra virgin olive oil, pancetta, cut into 1/2 inch dice, onion, cut into 1/2 inch dice, celery ribs, cut into 1/2 inch dice, carrot, cut into 1/2 inch dice, garlic cloves, smashed, divided, crushed red pepper flakes, kosher salt, chickpeas , soaked overnight, chicken stock, fresh thyme, bay leaves, water, rosemary, finely chopped, country bread, cut into 1/2 inch cubes

dried white beans (such as great northern or navy), kielbasa , halved lengthwise and sliced 1/2 inch thick, low-sodium chicken broth, diced tomatoes, onion, chopped, garlic, chopped, dried rosemary, baby spinach (6 cups), country bread , for serving

italian fontina, soft brown rind trimmed and discarded, cut into 1-inch dice, olive oil, garlic cloves, thinly sliced, thyme, chopped rosemary, salt, fresh ground black pepper, sliced country bread or roll

water, fresh thyme, fresh rosemary, boneless skinless chicken breast, extra virgin olive oil, leaves fresh basil, country bread, pesto sauce, fresh mozzarella cheese , evenly sliced, roasted red peppers, salt and pepper

bread (sourdough or country), olive oil, dried thyme, dried rosemary, coarsely chopped, kosher salt, ground pepper

country-style white bread, crusts removed , torn into 1 pieces, extra-virgin olive oil, divided, fennel seeds, unsalted butter, rosemary, dried chile de arbol, broken in half, minced fennel, minced onions, fresh thyme leaves, garlic cloves, thinly sliced, kosher salt and freshly ground black pepper, slow-cooked tuscan kale, dry white wine, low-sodium chicken or turkey broth, eggs, beaten to blend

cubes crusty country-style bread (1 lb), onions, chopped, celery ribs, thinly sliced crosswise, dried thyme, dried sage, dried rosemary, unsalted butter, chicken broth, water

butter, room temperature, hard-boiled large egg yolks, chopped drained oil-packed sun-dried tomatoes , 1 tbsp oil reserved, drained pimiento-stuffed green olives, finely chopped, canned anchovy fillets, drained, finely chopped, drained capers, chopped fresh rosemary, fresh lemon juice, dried crushed red pepper, thick crusty country-style bread slices (each about 4 x 3 inches)

spanish olive oil, onions, finely chopped, garlic, finely chopped, red bell peppers, cored, seeded , and cut into 1/4 inch strips, prosciutto , cut into strips, ripe tomatoes, peeled, seeded, and chopped (or use canned tomatoes), ground almonds (see note ), saffron threads or 1/8 tsp ground saffron, dried thyme, fresh rosemary, leaves only, finely chopped, salt , or to taste, freshly ground black pepper, red pepper flakes, dry white wine, fish stock , or half clam juice, half water, juice of 1/2 lemon, clams , well scrubbed, mussels , well scrubbed, jumbo shrimp in their shells, scallops, squid, cleaned and cut into rings, lemon wedges, for garnish, grilled country bread , for serving

drained and rinsed canned cannellini beans (1 19-oz can), water , more if needed, bacon , cut crosswise into 1/4-inch strips, dried rosemary, crumbled, onion, chopped, garlic, minced, carrots, chopped, rib celery, chopped, cabbage (about 1/2 small head), chopped (about 3 cups), swiss chard , tough stems removed, leaves washed well and chopped, salt, fresh-ground black pepper, canned tomatoes with their juice (from a 28-oz can), thick slices country bread

spanish olive oil, onions, finely chopped, garlic, finely chopped, red bell peppers, cored, seeded , and cut into 1/4 inch strips, prosciutto , cut into strips, ripe tomatoes, peeled, seeded, and chopped (or use canned tomatoes), ground almonds (see note ), saffron threads or 1/8 tsp ground saffron, dried thyme, fresh rosemary, leaves only, finely chopped, salt , or to taste, freshly ground black pepper, red pepper flakes, dry white wine, fish stock , or half clam juice, half water, juice of 1/2 lemon, clams , well scrubbed, mussels , well scrubbed, jumbo shrimp in their shells, scallops, squid, cleaned and cut into rings, lemon wedges, for garnish, grilled country bread , for serving

fresh turnip greens, washed and torn into small pieces, extra-virgin olive oil, garlic cloves, minced, chopped fresh rosemary, chopped fresh thyme, chopped fresh oregano, cayenne pepper, white beans, rinsed and drained, low sodium chicken broth, salt, fresh ground black pepper, whole wheat country bread (each about 1/2-inch thick ), red onion , 4 thin slices, pecorino romano cheese, shaved with a vegetable peeler

dried white bean (such as great northern or navy), kielbasa , halved lengthwise and sliced 1/2 inch thick, low sodium chicken broth, diced tomatoes, onion, chopped, garlic cloves, chopped, dried rosemary, baby spinach (6 cups), country bread , for serving, vinegar , parsley, parmesan cheese curls

country-style french bread or regular french bread, crust trimmed, cut into 1/2-inch cubes, butter, onions, chopped, chopped fresh rosemary, celery stalks, chopped, vacuum-packed steamed chestnuts, quartered (about 2 cups), chopped fresh parsley, canned low-salt chicken broth, eggs, beaten to blend