220729 cottage cheese easter bread paska Recipes

cottage cheese, sour cream, dijon mustard, garlic powder, pepper, imitation crabmeat, chopped, chopped celery, chopped green onions, lettuce leaves, tomato, cut into wedges

cottage cheese, raisins, chopped walnuts, cantaloupe, quartered and seeded, reduced-fat granola, kiwifruit, peeled and sliced, leaf lettuce

warm water (110-115 f), curd low fat cottage cheese, drained slightly but not dry, egg, slightly beaten, olive oil, salt, bread flour, chopped chives (i use fresh but 2-3 tsp of dried would work), sugar, active dry yeast (2 1/4 tsp)

warm water (110 degrees f.), olive oil, honey, fat-free cottage cheese (or low-fat ), chopped fresh lavender flowers (or dried ), chopped fresh thyme leave, chopped fresh basil leaf, eggs, room temperature, baking soda, bread flour or 3 cups unbleached all-purpose flour, bread flour or 3 tbsp unbleached all-purpose flour, fast-rising active dry yeast, cornmeal (optional for dusting pan )

cinnamon raisin bagel or 1 small english muffins or 2 slices whole wheat bread, banana, sliced, low fat cottage cheese or 1/4 cup fat-free cottage cheese, sugar substitute, ground cinnamon

active dry yeast, whole wheat flour, bread flour, salt, sugar, sour cream, cottage cheese, egg, butter, honey, warm milk

water, cottage cheese, olive oil, egg, white sugar, baking soda, salt, bread flour, active dry yeast

water, cottage cheese, butter, egg, sugar, baking soda, salt, bread flour, yeast

lavash bread or 4 pieces mountain bread, sweet corn relish, low fat cottage cheese, tuna in water, mixed vegetables (choice of salad vegetables eg tomato, mushrooms, lettuce, cucumber), snow pea sprouts, to garnish

warm water (110 degrees f/45 degrees cup), cottage cheese, margarine, bread flour, white sugar, dry milk powder, dried minced onion, dill seed, salt, active dry yeast

prepared unbaked pie shell (store bought, such as pillsbury ), cottage cheese (not lowfat ), grated cheddar cheese or 1/2 cup monterey jack cheese, onion, chopped (about 1/2 cup), salt and pepper, to taste, fried onions, crushed or 1/4 cup seasoned dry bread crumb, eggs

warm water (110 degrees f/45 degrees cup), cottage cheese, room temperature, vegetable oil, egg, all-purpose flour, white sugar, baking soda, salt, active dry yeast

cottage cheese, water, butter, sugar, dill weed, salt, baking soda, bread flour, dry yeast

cottage cheese, chopped green onions, chopped pecans, minced garlic, pepper, salt

milk, cottage cheese, butter , chopped into little bits, salt, bread flour, whole wheat flour, brown sugar , rounded, bread machine yeast (in new zealand we have different yeast, so i use 3 teaspoons)

cream-style cottage cheese (6 oz.), watercress, chopped, stuffed olives, chopped, tomatoes, white bread or 8 slices whole wheat bread, toasted

water, cottage cheese, margarine, bread flour, dry milk, dried onion flakes, dill seed, salt, yeast