Directions:
- Add the ingredients to the pan of your bread machine in the order suggested by the manufacturer, and Start. You can use more bread flour if the dough seems too sticky.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1953.17 Kcal (8178 kJ) | ||
| Calories from fat | 398.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.31g | 68% | |
|---|---|---|---|
| Cholesterol | 199.38mg | 66% | |
| Sodium | 3481.95mg | 145% | |
| Potassium | 748.02mg | 16% | |
| Total Carbs | 310.61g | 104% | |
| Sugars | 21.98g | 88% | |
| Dietary Fiber | 13.14g | 53% | |
| Protein | 69.12g | 138% | |
| Iron | 4.8mg | 27% | |
| Calcium | 276.7mg | 28% | |
| Amount Per 100 g | |||
| Calories | 226.04 Kcal (946 kJ) | ||
| Calories from fat | 46.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.13g | 68% | |
|---|---|---|---|
| Cholesterol | 23.07mg | 66% | |
| Sodium | 402.96mg | 145% | |
| Potassium | 86.57mg | 16% | |
| Total Carbs | 35.95g | 104% | |
| Sugars | 2.54g | 88% | |
| Dietary Fiber | 1.52g | 53% | |
| Protein | 8g | 138% | |
| Iron | 0.6mg | 27% | |
| Calcium | 32mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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