4969 corned sour Recipes

cornmeal, shredded cheddar cheese, baking powder, eggs, cream-style corn, sour cream, vegetable oil, chopped green chilies, drained

stone ground cornmeal, salt, baking powder, sharp cheddar cheese, shredded, cream-style corn, sour cream, chopped green chilies, canola oil, eggs, lightly beaten

cut green beans, sweet white corn, sour cream (size depends on you!), cream of celery soup, crushed butter flavored cracker, salt and pepper

corn on the cob , fresh from the field, butter, sour cream, salt, pepper

corned beef brisket, onions, carrots, potatoes , pared and halved, green cabbage, cut into wedges, mayonnaise or 1/3 cup sour cream, horseradish, paprika, dry mustard

corn tortillas (6 inches), shredded or cubed cooked chicken breast, one 16 ounces) kidney beans, rinsed and drained, salsa, sour cream, green peppers, chopped, sliced ripe olives, drained, shredded monterey jack cheese, shredded cheddar cheese

eggs, cornstarch, sugar, salt and pepper to taste, nutmeg, cream style corn, sour cream, milk

cooked chicken , meat removed and shredded, creamed corn, sour cream, chopped pickled jalapeno peppers, chopped green onion, soft tortillas, shredded cheese (we used tasty cheddar)

jiffy cornbread mix, eggs, milk, cream-style corn, sour cream

ears corn, sour cream, mayonnaise, grated cotija cheese (or parmesan), salt, chili powder, cayenne (optional), lime

vegetable oil cooking spray, stone-ground cornmeal, salt, baking powder, shredded sharp cheddar, cream-style corn, sour cream, chopped green chiles, canola oil, eggs, lightly beaten

sour cream, corn flakes, slightly crushed, boneless skinless chicken breasts

spaghetti sauce, garlic, finely chopped, ground beef, browned, cooked pasta, corn, sour cream, cottage cheese, cheddar cheese, shredded

pine nuts, butter or margarine, melted, yellow cornmeal, all-purpose flour, sugar, baking powder, salt, canned cream-style corn, sour cream, chopped fresh jalapeno chilies, egg

butter, low-sodium chicken stock, fresh thyme, frozen corn, sour cream, salt and freshly ground black pepper, cayenne pepper, for garnish

butter (plus more for buttering the baking dish), creamed corn (14-15 oz), sour cream, shredded cheese (monterey jack or cheddar, or a blend), roasted and peeled green chili, chopped (canned if you must, but fresh will be light years better), yellow cornmeal, salt (to taste)

eggs, cream-style corn, sour cream, jiffy cornbread mix, butter, melted, cheddar cheese, shredded

eggs, cream-style corn, sour cream, jalapeno pepper, seeded and finely chopped, cheddar cheese, grated, yellow cornmeal, baking soda, salted butter, divided