265 cornbread muffins eggs Recipes

cream-style corn, canned, all-purpose flour, yellow cornmeal, fat free egg substitute (like egg beaters), nonfat sour cream, reduced-fat cheddar cheese, shredded, scallion, chopped, artificial sweetener (i. e. splenda granulated), baking powder, salt, hot sauce

crookneck yellow squash, for 2 cups mashed (2 large/3 medium), eggs (or 1 egg and 1 tsp flaxseed meal and 3 tsp water), oil (or 1/2 cup melted butter), applesauce, sugar, all-purpose flour, whole wheat flour, cornmeal, baking powder, salt

cornbread stuffing mix (any flavor , but i like garlic and herbs), imitation crabmeat (or you can spring for real crab), kraft mayonnaise (fat free, light, or regular all work), lemon juice (fresh or bottled ), garlic powder, dill weed (i used dried- if using fresh, you might want to decrease to 1 tsp), cavenders salt-free all purpose greek seasoning, parsley flakes (you can use fresh ), stalks celery, diced, onion, diced (red, green, sweet, etc. your choice ), eggs, sun-dried tomato , as desired, chopped canned artichoke heart , as desired

plain cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, mayonnaise, butter, melted, shortening, eggs

cornmeal, milk, wholewheat flour, all-purpose flour, baking powder, sugar, egg, oil

cornmeal, all-purpose flour, baking soda, baking powder, salt, sugar, eggs, low-fat buttermilk, yogurt, olive oil

quick oats, cornmeal, baking powder, poultry seasoning, salt, eggs, milk, vegetable oil, sugar

cornmeal, sugar, baking soda, skim milk, unsweetened applesauce, egg whites, cooking oil, flour, baking powder, salt

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, fat-free buttermilk, vegetable oil, egg whites, lightly beaten, grated fresh parmesan cheese

corn meal, flour, sugar, baking, fine diced large jalapenos, corn, shredded cheddar cheese, diced medium white onion, salt (optional- i don tsp use ), egg, vegetable oil ., milk (or 1 cup and 2 ttbl. sour cream)

cornmeal, all-purpose flour, baking powder, baking soda, eggs, beaten, lowfat buttermilk, honey, vegetable oil

eggs, sour cream, whole kernel corn (15-1/4 oz size) drained, cream-style corn (14-3/4 oz size), butter -- melted, corn bread/muffin mix (8-1/2 oz size)

flour, yellow cornmeal, sugar, baking powder, salt, egg, buttermilk, canola oil, whole kernel corn

yellow cornmeal (i used stone ground whole grain medium grind), pastry flour, raw sugar, baking soda, salt, eggs, buttermilk, olive oil

unsalted butter, melted, heavy whipping cream, eggs, all-purpose flour, cornmeal, sugar, baking powder, coarse sea salt, canned sweet corn, drained, bacon, crumbled, extra-sharp cheddar cheese, green onion, thinly sliced

yellow cornmeal, whole wheat flour, baking powder, salt, unsweetened applesauce, skim milk, egg white, cream-style corn

cornmeal, all-purpose flour, sugar, salt, baking soda, buttermilk, egg, beaten, butter or 2 tbsp margarine, melted

cornmeal, all-purpose flour, baking powder, salt, egg, beaten, milk, cracklings