7896 corn white Recipes
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corn tortillas, reduced-fat cream cheese and13 Morecorn tortillas, reduced-fat cream cheese, nonfat milk , plus, nonfat milk (divided ), ground cumin, chopped cubed cooked chicken breasts, chopped green onion, olive oil, diced tomato, reduced-fat cream of chicken soup (undiluted ), fat free sour cream, jalapeno peppers, chopped and seeded (optional), cayenne pepper, low-fat cheddar cheese, chopped green onion , to sprinkle on top1 hour 20 min, 15 ingredients
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sugar, cider vinegar, canola oil and8 Moresugar, cider vinegar, canola oil, whole kernel corn, drained, whole baby corn, rinsed and drained, halved, yellow and white whole kernel corn, drained, white or shoepeg corn, drained, sweet red pepper, chopped, red onion, chopped, celery ribs, sliced, leaf lettuce , optional15 min, 11 ingredients
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white wine vinegar, kosher salt, fresh ground black pepper and6 Morewhite wine vinegar, kosher salt, fresh ground black pepper, extra virgin olive oil, ears fresh corn, husked (about 4 cups corn kernels), grape tomatoes, halved, scallion, thinly sliced (white and green ), fresh mozzarella cheese, cut into small cubes, fresh basil leaves30 min, 9 ingredients
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sugar, all-purpose flour, baking powder, salt, eggs and3 Moresugar, all-purpose flour, baking powder, salt, eggs, whipping cream, butter or 1/2 cup margarine, melted, fresh corn kernels (about 12 ears ) or 6 cups frozen whole kernel corn or 6 cups canned white shoepeg corn, drained1 hour , 8 ingredients
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olive oil or 1 tbsp unsalted butter and14 Moreolive oil or 1 tbsp unsalted butter, leek, white and pale green parts only, cleaned and diced, celery rib, finely diced, shallots, minced, garlic clove, minced, vegetable broth, silk plain soymilk, fresh corn kernels (thawed ) or 2 cups frozen corn kernels (thawed), potatoes, peeled and finely diced, bay leaf, fresh thyme, kosher salt, red bell pepper, seeded and finely diced, fresh ground black pepper, chopped fresh chives (to garnish ) or 1 -2 tbsp fresh tarragon (to garnish)25 min, 15 ingredients
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combine in large bowl and14 Morecombine in large bowl, fresh corn kernels (cut from about 6 small ears of corn) - can use thawed frozen corn in a pinch, tomatoes, halved, seeded, chopped (i like roma ), chopped red onion, roasted poblanos, cut into bite-size pieces, in blender , puree until smooth, olive oil, chopped fresh cilantro, chopped fresh mint, white wine vinegar, fresh lime juice, golden brown sugar, garlic clove, salt and pepper15 ingredients
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ground beef and14 Moreground beef, chicken breasts, cooked and diced (or use pre-cooked, diced ), celery ribs, chopped, onion, chopped, garlic, minced, cream of chicken soup, chicken bouillon cubes (or 2 tsp. granules ), cumin, water, white beans (navy, or great northern), white shoepeg corn (can also use mexi-corn), garbanzo beans, chopped green chilies (we like it spicier, so add more), sour cream, monterey jack cheese or mixed mexican blend cheese, grated21 min, 15 ingredients
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White Chocolate Scotcheroos
corn syrup, granulated sugar, peanut butter and3 Morecorn syrup, granulated sugar, peanut butter, crispy rice cereal, almond bark , candy coating, butterscotch chips20 min, 6 ingredients -
Shrimp Ceviche in Toasted Corn Cups
corn or vegetable oil, lime , zested, white corn tortillas and12 Morecorn or vegetable oil, lime , zested, white corn tortillas, kosher salt, shrimp, peeled, tails removed and deveined, ear white corn, husked, red onion, finely minced, cubed watermelon, oranges , zested, segmented, and juice squeezed from pulp, lemon, juiced, chopped cilantro leaves, green jalapenos, finely minced, kosher salt, avocado, halved, pitted and flesh removed, lime, juiced1 hour , 15 ingredients -
Poblano Chile Casserole With Corn And Cheese
poblano chile casserole with corn and cheese and24 Morepoblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.20 min, 25 ingredients -
Corn And Crab Chowder
green onions (around 8-10), ginger, peeled and grated and8 Moregreen onions (around 8-10), ginger, peeled and grated, unsalted butter, frozen corn (i like cup&w, white and yellow corn), milk, half & half, sharp cheddar, monterrey jack, cooked crabmeat, flaked, fresh parsley for garnish30 min, 10 ingredients -
Corn Soup with Potatoes and Smoked Ham
lard, diced smoked ham steak (about 8 oz) and8 Morelard, diced smoked ham steak (about 8 oz), chopped white onion, chopped red bell pepper, chopped green bell pepper, garlic cloves, chopped, fresh corn kernels (cut from about 4 ears of corn) or 2 cups frozen corn kernels, smoked ham hock, yukon gold potato, peeled , cut into 1-inch pieces, water10 ingredients -
Corn Chowder with Jalapeno Cream (Wolfgang Puck)
chicken stock, dry white wine, garlic clove, fresh thyme and18 Morechicken stock, dry white wine, garlic clove, fresh thyme, dozen ) littleneck clams in the shell, scrubbed clean, unsalted butter, diced onion, diced leek, white part only, diced carrot, diced celery, ears fresh sweet corn, shucked , kernels removed, reserving cobs, heavy cream, salt, freshly ground white pepper, juice of 1/2 small lemon, heavy cream , whipped, sour cream, jalapeno pepper, cored, seeded, and minced, chopped cilantro, salt, freshly ground white pepper, lemon juice1 hour 25 min, 22 ingredients -
Corn Fritters with Roasted Garlic and Parsley Dipping Sauce
canola or corn oil, for frying, milk, butter and13 Morecanola or corn oil, for frying, milk, butter, self-rising flour, eggs, fresh corn kernels, salt, ground white pepper, roasted garlic and parsley dipping sauce, recipe follows, chopped parsley, for garnish, chopped parsley, roasted garlic (about 6 cloves), sour cream, goat cheese, chopped jalapeno, salt and white pepper45 min, 16 ingredients
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