4969 corn sour corn Recipes

stone ground cornmeal, salt, baking powder, sharp cheddar cheese, shredded, cream-style corn, sour cream, chopped green chilies, canola oil, eggs, lightly beaten

ears corn, sour cream or 1 cup creme fraiche, cayenne pepper, dry aged cheese , such as jack or asiago,grated

corn on the cob , fresh from the field, butter, sour cream, salt, pepper

corn tortillas, cubed cooked chicken breasts, kidney beans, rinsed & drained, kidney beans, rinsed & drained, salsa, sour cream, green peppers, chopped, sliced ripe olives, drained, shredded cheddar cheese, shredded monterey jack cheese

corn tortillas (6 inches), shredded or cubed cooked chicken breast, one 16 ounces) kidney beans, rinsed and drained, salsa, sour cream, green peppers, chopped, sliced ripe olives, drained, shredded monterey jack cheese, shredded cheddar cheese

eggs, cornstarch, sugar, salt and pepper to taste, nutmeg, cream style corn, sour cream, milk

cooked chicken , meat removed and shredded, creamed corn, sour cream, chopped pickled jalapeno peppers, chopped green onion, soft tortillas, shredded cheese (we used tasty cheddar)

jiffy cornbread mix, eggs, milk, cream-style corn, sour cream

ears corn, sour cream, mayonnaise, grated cotija cheese (or parmesan), salt, chili powder, cayenne (optional), lime

vegetable oil cooking spray, stone-ground cornmeal, salt, baking powder, shredded sharp cheddar, cream-style corn, sour cream, chopped green chiles, canola oil, eggs, lightly beaten

sour cream, corn flakes, slightly crushed, boneless skinless chicken breasts

spaghetti sauce, garlic, finely chopped, ground beef, browned, cooked pasta, corn, sour cream, cottage cheese, cheddar cheese, shredded

pine nuts, butter or margarine, melted, yellow cornmeal, all-purpose flour, sugar, baking powder, salt, canned cream-style corn, sour cream, chopped fresh jalapeno chilies, egg

butter, low-sodium chicken stock, fresh thyme, frozen corn, sour cream, salt and freshly ground black pepper, cayenne pepper, for garnish

butter (plus more for buttering the baking dish), creamed corn (14-15 oz), sour cream, shredded cheese (monterey jack or cheddar, or a blend), roasted and peeled green chili, chopped (canned if you must, but fresh will be light years better), yellow cornmeal, salt (to taste)

eggs, cream-style corn, sour cream, jiffy cornbread mix, butter, melted, cheddar cheese, shredded

eggs, cream-style corn, sour cream, jalapeno pepper, seeded and finely chopped, cheddar cheese, grated, yellow cornmeal, baking soda, salted butter, divided

corn kernels, fresh or frozen, fresh jalapeno peppers, seeded and minced, garlic, finely chopped, red bell pepper, seeded and diced, green onions , plus 2 inches of greens,sliced, eggs, all-purpose flour, cornmeal, baking powder, salt, fresh lime juice, milk, fresh ground pepper, diced tomatoes, red onion, finely chopped, fresh jalapeno, seeded and minced, lime juice, chopped fresh cilantro, salt and pepper, vegetable oil, sour cream