Directions:
- Set out the sour cream, cheese, and corn, and let each person fix his own.
- Heat grill to medium high.
- Place 1 cup sour cream or creme fraiche in a small bowl and sprinkle with 1/8 teaspoon cayenne pepper; set aside.
- Grate 2 cups cheese into a small bowl; set aside.
- Grill corn until tender, about 15 minutes, turn frequently.
- Remove from grill; when cool enough to handle, pull back husks and remove silk.
- Brush corn with sour cream and roll in cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 376.25 Kcal (1575 kJ) | ||
| Calories from fat | 132.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.71g | 23% | |
|---|---|---|---|
| Cholesterol | 23.67mg | 8% | |
| Sodium | 1927.9mg | 80% | |
| Potassium | 557.7mg | 12% | |
| Total Carbs | 55.21g | 18% | |
| Sugars | 8.62g | 34% | |
| Dietary Fiber | 3.3g | 13% | |
| Protein | 8.59g | 17% | |
| Vitamin C | 7.2mg | 12% | |
| Iron | 1.5mg | 8% | |
| Calcium | 163mg | 16% | |
| Amount Per 100 g | |||
| Calories | 211.46 Kcal (885 kJ) | ||
| Calories from fat | 74.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.27g | 23% | |
|---|---|---|---|
| Cholesterol | 13.3mg | 8% | |
| Sodium | 1083.52mg | 80% | |
| Potassium | 313.44mg | 12% | |
| Total Carbs | 31.03g | 18% | |
| Sugars | 4.84g | 34% | |
| Dietary Fiber | 1.85g | 13% | |
| Protein | 4.83g | 17% | |
| Vitamin C | 4mg | 12% | |
| Iron | 0.8mg | 8% | |
| Calcium | 91.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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