120268 corn potato applewood smkd bacon Recipes

active dry yeast, warm water (110o to 115o), evaporated milk, mashed potatoes (without added milk and butter), bacon strips, cooked and crumbled, butter, softened, eggs, sugar, dried minced onion, caraway seeds, garlic salt, salt, king arthur unbleached all-purpose flour

potatoes, sliced, water, bacon strips, diced, onion, thinly sliced, process cheese (velveeta), cubed, butter, cubed

sweet potatoes, quartered, bacon, butter, ground cinnamon, ground nutmeg, light cream, milk, salt and ground black pepper to taste

sliced bacon , cut into 1/4-inch strips, onions, chopped, red bell pepper , cut into thin strips, sweet potatoes, peeled and cut into 1/2-inch cubes, chopped fresh thyme

baking potatoes, peeled and sliced thin, onion, sliced very thin, swiss cheese, shredded, canadian bacon or 4 -6 oz ham, julienned, salt, pepper, granulated garlic, heavy cream

russet potatoes, sliced thin (about 4 cups), crispy crumbled bacon, cubed ham (i crisp mine in bacon grease), chopped scallion, butter, flour, milk (cold ), salt, cayenne pepper (more if you like more heat ), grated sharp cheddar cheese, grated pepper jack cheese, hungarian paprika (regular paprika is fine)

sliced bacon , cut into 1/4-inch strips, onions, chopped, red bell pepper , cut into thin strips, sweet potatoes, peeled and cut into 1/2-inch cubes, chopped fresh thyme

new potato, bacon, shallot, finely chopped, red wine vinegar, olive oil, salt and pepper, to taste, purple onion, chopped, parsley, chopped

thick cut applewood smoked bacon, green onions, russet potatoes, sour cream, whole milk, butter, smoked gouda cheese, divided

fresh brussels sprouts, halved, applewood-smoked bacon slices, diced, butter, light brown sugar, ground cinnamon, freshly grated nutmeg

spring roll wrappers, olive oil (for frying ), simply potatoes traditional mashed potatoes, heavy cream, butter, garlic salt or 1/2 tsp garlic powder, green onion, finely chopped (to flavor filling ), applewood smoked bacon, goat cheese, shredded, sour cream, chopped scallion (green onions), sun-dried tomato

baking potatoes, cubed, low-fat milk, reduced-calorie margarine, salt, pepper, sliced green onions, bottled real bacon bits

red potatoes, cooked and cubed, sour cream, mayonnaise, shredded cheddar cheese, chopped red onion, bacon strip, cooked and crumbled, minced chives, salt and pepper to taste

boiling potaotes , scrubbed, tbps. white-wine vinegar, bacon (approx . 5 slices), tbps. olive oil, fresh chopped chives

jumbo raw peeled deveined shrimp (16 to 20 count ), sea scallops, trimmed and well drained, lime, juiced and zested, toasted sesame oil, sea salt, black pepper, hot red pepper flakes, applewood smoked bacon, cut in 1/2, toothpick, scallions , very thinly sliced on an angle (optional)

butter, minced garlic, tomato paste, water, chipotle peppers in adobo sauce , seeds removed and chopped, worcestershire sauce, red wine vinegar, yellow mustard, ketchup, dark brown sugar, paprika, molasses, honey, black cherry preserves, ground cumin, spanish red onions, butter, minced garlic, sea salt and freshly cracked black pepper, chipotle bbq sauce, scallions, for grilling, olive oil, lean ground chuck, sea salt and freshly ground black pepper, applewood smoked bacon, aged smoked cheddar, toasted kaiser rolls, oil, for frying, sweet vidalia onions, all-purpose flour, blue cornmeal, salt, eggs

cranberry juice, honey, chopped shallots, snipped parsley, dijon mustard, canola oil, sweet potatoes or yams, peeled, cut into 3/4-inch cubes (3 cups), yukon gold potatoes, peeled, cut into 3/4-inch cubes (2 cups), canola oil, divided, kosher salt, divided, freshly ground black pepper, divided, applewood smoked bacon (optional), diced yellow onion, dried raisins, dried cranberries, toasted, salted pepitas

fingerling potatoes, unpeeled, extra-virgin olive oil, divided, chopped fresh thyme, salt, frisee leaves (about 2 large heads ), dandelion greens , tough center ribs and stems discarded, fresh italian parsley leaves, sherry wine vinegar, thick slices applewood-smoked bacon , cut into 1/2-inch pieces, sliced shallots