143 cool whip butter cheesecake Recipes

prepared graham cracker pie crust (or use graham cracker cheesecake crust), sweetened condensed milk (i use fat free), chocolate syrup (such as hershey s), creamy peanut butter, frozen non-dairy whipped topping, thawed (cool whip)

chocolate wafer, finely crushed, butter, melted, cream cheese, softened at room temperature, sugar, eggs, at room temperature, vanilla, white chocolate baking squares, melted and cooled, semi-sweet chocolate, melted and cooled, raspberry schnapps (optional), whipping cream, semi-sweet chocolate, semi-sweet chocolate, melted, rose extract, leaves washed and dried

graham cracker crumbs, sugar, butter or margarine, melted, cream cheese, softened, sugar, orange juice, blueberries , raspberries, cherries or sliced strawberries, tub (8 oz.) cool whip whipped topping, thawed

graham cracker crumbs, sugar, butter or 1/4 cup margarine, softened, cottage cheese, eggs, sugar, light cream, flour, lemon juice, lemon extract or 1 tsp vanilla extract (i used vanilla), salt, whipping cream (cool whip works), chocolate syrup, peaches or strawberry (i used fruit)

crushed nilla wafers, butter, melted, philadelphia cream cheese, softened, sugar, thawed cool whip whipped topping, mixed berries (raspberries, sliced strawberries and blueberries), boiling water, jell-o brand lemon flavor gelatin, ice cubes

honey maid graham crumbs, butter, melted, philadelphia brick cream cheese, softened, sugar, raspberry juice, fresh or frozen raspberries, tub cool whip whipped topping, thawed

honey maid graham cracker crumbs, butter, melted, philadelphia light brick cream cheese spread, softened, sugar, limes , zested and juiced, eggs, thawed cool whip light whipped topping

honey maid graham cracker crumbs, granulated sugar, divided use, butter, melted, philadelphia cream cheese, softened, eggs, premium white baking chocolate, melted, peppermint extract, tub cool whip whipped topping, thawed, chopped candy canes

nilla wafers, crushed, butter or margarine, melted, philadelphia cream cheese, softened, divided, sugar, divided, vanilla, divided, eggs, tub cool whip whipped topping, thawed

whole wheat pastry flour, sugar, baking powder, salt, eggs, beaten, fat free milk, vanilla extract, butter, softened, agave nectar, guava juice, crushed guava chunks, diced guava paste, cream cheese, cream cheese, softened, butter, softened, frozen whipped topping, thawed (recommended: cool whip ), vanilla extract, powdered sugar , sifted, chocolate or white , for melting, suggested decorations : sugar, coconut, sprinkles, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

chocolate wafer crumbs, pecans, chopped, brown sugar, butter, melted, cream cheese, sugar, divided, eggs, vanilla, semisweet chocolate, melted and cooled, whipping cream , whipped, pecans, chopped, semisweet chocolate, melted and cooled

crushed nilla wafers, sugar, butter or margarine, melted, cream cheese, softened, sugar, flour, milk, sour cream, eggs, jell-o lemon flavor instant pudding & pie filling, thawed cool whip strawberry whipped topping, premium white baking chocolate (for making chocolate curl garnish)

oreo cookie crumbs, butter, melted, softened cream cheese (i use the lighter kind), frozen limeade concentrate, thawed, frozen whipped topping, divided (cool whip, again , i use the lighter stuff), lime zest

whole oreo cookies finely crushed, butter melted, cream cheese softened, sugar, vanilla, tub (8 oz.) cool whip whipped topping thawed, divided, semi-sweet chocolate

granulated sugar, vanilla, all-purpose flour, half stick) butter or margarine, salt, eggs, liquid heavy whipping cream (an 8-oz carton, not cool whip), eight-oz packages softened cream cheese

crushed nilla wafers (about 40 wafers), sugar, plus 1 tbsp (divided ), butter or 3 tbsp margarine, melted, philadelphia cream cheese, softened (4 - 8oz each), flour, milk, sour cream or 1 cup knudsen, eggs, jello lemon flavor instant pudding (2 - 4 serving size), cool whip strawberry whipped topping, thawed, white chocolate curls (optional)

honey maid graham cracker crumbs, butter, melted, philadelphia light brick light cream cheese, softened, sugar, frozen mixed berries, thawed, well drained (strawberries, raspberries, blueberries and blackberries), thawed cool whip light whipped topping, divided

vanilla wafers, finely crushed, sugar, divided, butter or 5 tbsp margarine, melted, philadelphia cream cheese, softened, cool whip strawberry whipped topping, thawed, banana, sliced, sliced strawberry, halved seedless grapes, boiling water, lemon jell-o gelatin, ice cube