259 cool roll and Recipes

pork sausage link, onions, thinly sliced, fresh thyme leave, olive oil, greek yogurt, dijon mustard, roll, buttered

refrigerated crescent dinner rolls, cream cheese, softened, mayonnaise, pressed garlic, dried dill weed, salt and pepper, assorted fresh vegetables, chopped (any combination, e.g. broccoli, green onions, bell peppers, mushrooms, carrots, and tomatoes)

minced green onions, tub-style light cream cheese, softened, light mayonnaise, plain low-fat yogurt, fresh dill, garlic salt, black pepper, french bread rolls, shrimp, cooked and peeled, sliced cucumber, sliced radishes, curly leaf lettuce leaves

lobster meat , per roll (cooked, cooled and chunked), mayonnaise, salt and pepper, leaves fresh lettuce, chopped, fresh roll , of choice, margarine or 1 tbsp butter

flour, water, vegetable oil, garlic, chopped, ginger, chopped, carrots, sliced long and thin, red pepper, sliced into thin strips, yellow pepper, sliced into thin strips, celery ribs, sliced julianne, napa cabbage, shredded, snow peas , cut julianne, soy sauce, oyster sauce, black pepper , to taste, rice noodles , soaked in cool water for 30 minutes, spring roll wrappers, vegetable oil

jelly roll, sliced into 1/2 slices, glugs sherry, rasberry or strawberry gelatin, fresh strawberries or rasberries, instant vanilla pudding, cream or cool whip, i have not included specific amounts for the cake and fruit, because it depends on the size of the bowl you are using. if your bowl is large you will likely use at least 1 jelly roll and about 4 cups of fruit.

shredded cooked chicken, shredded mexican cheese blend, frozen corn, thawed, canned black beans, rinsed and drained, green onions, chopped, minced fresh cilantro, salt, ground cumin, grated lime peel, cayenne pepper, egg roll wrappers, oil for deep-fat frying, ranch salad dressing, ripe avocado, peeled and mashed, minced fresh cilantro, grated lime peel

milk, scalded , then cooled, margarine, softened, salt, sugar, yeast (1 envelope), warm water, egg, flour, ham, ground, onion, finely chopped, salt & pepper

active dry yeast, warm water, scalded milk, cooled, prepared mashed potatoes, vegetable shortening, white sugar, salt, egg, beaten, all-purpose flour

sugar, powdered sugar, flour, pumpkin pie spice, baking powder, salt, eggs, granulated sugar, pumpkin, chopped walnuts, philadelphia cream cheese, softened, cool whip

dry yeast, sugar, lukewarm water, scalded milk (cooled to lukewarm), melted butter, sugar, salt, eggs (beaten ), flour

refrigerated crescent dinner rolls, fresh-grated parmesan cheese, cream cheese, softened, garlic clove, finely minced, basil leaves, thinly sliced and divided or 2 tsp dried basil, artichoke hearts, drained and coarsely chopped, tomatoes, seeded and diced, pitted ripe olives, drained and chopped

refrigerated crescent dinner rolls, ketchup, onion soup mix, brown sugar, cider vinegar, garlic clove, pressed, coarsely chopped cooked chicken, sliced iceberg lettuce, diced green bell pepper, shredded cheddar cheese, pitted ripe olives, sliced (optional)

cake flour, sugar, divided, baking powder, salt, egg yolks, vegetable oil, german sweet chocolate, melted and cooled, water, egg whites, cream of tartar, heavy whipping cream, sugar, vanilla extract, almond extract, chopped pistachios, german sweet chocolate, melted and cooled, butter, softened, sugar, salt, milk

scalded milk, cooled to lukewarm, sugar, dry yeast, beaten eggs, salt, melted butter, cooled, flour

dry yeast (1 package), warm water, scalded milk (cooled ), sugar, salt, melted butter, eggs, flour, butter , for tops rolls

red bell pepper, seeded , de-ribbed and cut into 1/4-inch strips, crawfish (tail meat), carrot, peeled and julienned, napa cabbage , julienned, spinach leaves , julienned, garlic cloves, peeled and minced, celery , julienned, fresh cilantro, chopped, red onion, minced, salt and pepper, to taste, spring roll wrappers (6-inch to 8-inch rice paper rounds preferred), egg whites, beaten, garlic cloves, sugar, anaheim chilies, jalapenos, seeded, red pepper flakes, limes , juice of, fish sauce (vietnamese preferred), water, white vinegar, peanut oil, for frying, carrot , strips julienned (for garnish), red leaf lettuce (optional) or butter lettuce (optional), linguine, cooked, drained and cooled (about 8 oz) (optional), fresh mint, stemmed (optional)

dry yeast, milk, scalded, cooled to 105o to 115o, and divided, all-purpose flour, sugar, divided, salt, shortening, eggs, beaten, butter or margarine, melted, cooking apples, peeled, cored, and thinly sliced, brown sugar, flaked coconut, pecans, finely chopped, ground cinnamon, cinnamon glaze