Potato Rolls Recipe

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Potato Rolls
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Ingredients:

Directions:

  1. Dissolve yeast in warm water in a bowl. Let stand until the yeast softens and begins to form a creamy foam, about 5 minutes.
  2. Mix milk, mashed potatoes, shortening, sugar, and salt together in a bowl; add yeast mixture and egg. Stir 2 cups flour into the milk mixture until incorporated. Stir in remaining 2 cups flour to make a soft dough.
  3. Turn dough onto a lightly floured surface and knead until smooth and elastic, about 7 minutes. Place dough in a lightly greased bowl, turning once to coat all sides of dough with oil. Cover bowl and put in a warm place until dough has doubled in size, about 1 hour.
  4. Punch dough down and shape into a ball. Cover the bowl and let rest for 10 minutes.
  5. Grease 2 baking sheets.
  6. Shape dough into 24 rolls and place onto prepared baking sheets; let rise for 1 hour.
  7. Preheat oven to 400 degrees F (200 degrees C).
  8. Bake rolls in the preheated oven until golden brown, 10 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1444.04 Kcal (6046 kJ)
Calories from fat 283.7 Kcal
% Daily Value*
Total Fat 31.52g 48%
Cholesterol 99.69mg 33%
Sodium 1994.16mg 83%
Potassium 721.43mg 15%
Total Carbs 246.39g 82%
Sugars 21.35g 85%
Dietary Fiber 10.7g 43%
Protein 37.51g 75%
Vitamin C 3.2mg 5%
Iron 3.3mg 19%
Calcium 222.1mg 22%
Amount Per 100 g
Calories 259.02 Kcal (1084 kJ)
Calories from fat 50.89 Kcal
% Daily Value*
Total Fat 5.65g 48%
Cholesterol 17.88mg 33%
Sodium 357.7mg 83%
Potassium 129.4mg 15%
Total Carbs 44.2g 82%
Sugars 3.83g 85%
Dietary Fiber 1.92g 43%
Protein 6.73g 75%
Vitamin C 0.6mg 5%
Iron 0.6mg 19%
Calcium 39.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.7
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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