Directions:
- Combine milk, sugar, and yeast and mix well; let stand for half an hour. Add eggs, salt, butter and then the cups of flour one at a time, mixing with a wooden spoon (you don't even have to put your hands in the dough); mix well and cover.
- When dough has doubled or risen sufficiently(about 1 hour), cut dough into quarters. Take out 1/4 at a time and prepare each quarter as indicated below.
- Roll on floured board to about the size of a 9 pie pan; cut in 8 pieces like a pie. Roll from widest edge up toward point, placing point on bottom. Arrange on greased baking sheet and let rise again (45 min - 1 hour), then bake at 350* for 12 minutes
- NOTE: If desire, the rolls can be filled before rolling them up. Combine 1/2 cup nuts, 1 stick melted butter and 1 1/2 cups brown sugar; divide mixture over tops of rolls, then roll up. Allow to rise again, then bake as directed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.26 Kcal (897 kJ) | ||
| Calories from fat | 152.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.91g | 26% | |
|---|---|---|---|
| Cholesterol | 96.05mg | 32% | |
| Sodium | 428.6mg | 18% | |
| Potassium | 103.09mg | 2% | |
| Total Carbs | 12.8g | 4% | |
| Sugars | 11.84g | 47% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 3.92g | 8% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 63.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 246.52 Kcal (1032 kJ) | ||
| Calories from fat | 175.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.45g | 26% | |
|---|---|---|---|
| Cholesterol | 110.51mg | 32% | |
| Sodium | 493.12mg | 18% | |
| Potassium | 118.6mg | 2% | |
| Total Carbs | 14.73g | 4% | |
| Sugars | 13.62g | 47% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 4.51g | 8% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 72.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Poppy Seed Roll
Sweet cream, Milk, Sugar, Dry yeast, Egg yolks and 14 more.. -
Divas Can Cook Grandma's Homemade Yeast Rolls
All-purpose flour, divided, Active dry yeast (rapid rise) and 6 more.. -
Easter Bread
Milk, Sugar, divided and 8 more.. -
Kittencal's Cheddar Loaves or Buns
Dry yeast, Dry yeast, Sugar, Warm water, Full-fat milk and 7 more.. -
Pineapple Tea Rings
Active dry yeast, Warm water (110o to 115o) and 20 more.. -
Cinnamon Crisps
Active dry yeast, Warm 2% milk (110o to 115o), Sugar and 14 more.. -
Blackberry Pastry Bread
Warm milk (110 to 115 degrees f), White sugar and 8 more.. -
Chocolate Yeast Bread
Active dry yeast, Lukewarm water, All-purpose flour , plus and 14 more.. -
Nashville House Fried Biscuits
Milk, Sugar, Dry yeast or 2 2/3 packages yeast and 3 more.. -
Cinnamon Rolls (Ree Drummond)
Whole milk, Vegetable oil, Sugar and 14 more.. -
Cinnamon Rolls
Qt whole milk, Veg oil, Sugar, Active dry yeast and 14 more.. -
Dinner Rolls
Milk, Unsalted butter, Sugar and 4 more..
Also Try
-
My Grandma's Potato Rolls or Potato Bread (For Bread Machine)
Yeast, Water , lukewarm, Honey or 1 cup sugar and 15 more.. -
-
-
-
-
-
Divas Can Cook Grandma's Homemade Yeast Rolls
All-purpose flour, divided, Active dry yeast (rapid rise) and 6 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
