Pumpkin Roll Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

3841

Calories

Comments Print recipe

Ingredients:

Serving

3/4 cup sugar
2 tbsp. powdered sugar
3/4 cup flour
1 tsp. pumpkin pie spice
1 tsp. baking powder
1/4 tsp. salt
3 eggs
1 cup granulated sugar
3/4 cup pumpkin
1 cup chopped walnuts
4 oz. philadelphia cream cheese, softened
1 cups cool whip

Directions:

PREHEAT oven to 375°F. Grease 15x10x1-inch baking pan. Line with wax paper; grease and flour wax paper. Sprinkle clean towel with 1/4 cup of the powdered sugar.
MIX flour, spice, baking powder and salt; set aside. Beat eggs and sugar in large bowl with electric mixer on high speed until thickened. Add pumpkin; mix well. Add flour mixture; beat just until blended. Spread evenly into prepared pan; sprinkle with walnuts.
BAKE 15 minutes or until top of cake springs back when touched. Immediately invert cake onto towel; remove pan. Carefully peel off paper. Starting at one of the short sides, roll up cake and towel together. Cool completely on wire rack.
BEAT cream cheese and 1/2 cup of the powdered sugar in medium bowl with electric mixer on medium speed until well blended. Add whipped topping; mix well. Carefully unroll cake; remove towel. Spread cream cheese mixture over cake. Reroll cake; wrap in plastic wrap. Refrigerate at least 1 hour or until ready to serve. Sprinkle with the remaining 2 Tbsp. powdered sugar just before serving.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3840.63 Kcal (16080 kJ)
Calories from fat	1703.86 Kcal
		% Daily Value*
Total Fat	189.32g	291%
Cholesterol	704.75mg	235%
Sodium	4245.56mg	177%
Potassium	2915.54mg	62%
Total Carbs	485.04g	162%
Sugars	329.38g	1318%
Dietary Fiber	22.47g	90%
Protein	76.47g	153%
Vitamin C	11.9mg	20%
Vitamin A	1.1mg	38%
Iron	15.1mg	84%
Calcium	924.9mg	92%

Amount Per 100 g
Calories	338.56 Kcal (1417 kJ)
Calories from fat	150.2 Kcal
		% Daily Value*
Total Fat	16.69g	291%
Cholesterol	62.13mg	235%
Sodium	374.26mg	177%
Potassium	257.01mg	62%
Total Carbs	42.76g	162%
Sugars	29.04g	1318%
Dietary Fiber	1.98g	90%
Protein	6.74g	153%
Vitamin C	1mg	20%
Vitamin A	0.1mg	38%
Iron	1.3mg	84%
Calcium	81.5mg	92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Pumpkin Spice Roll

Powdered sugar , plus, Powdered sugar, divided, Flour and 9 more..
Holiday Pumpkin Roll

Powdered sugar (to sprinkle on towel), All-purpose flour and 14 more..
Cheesecake-Filled Pumpkin Cupcakes

Cream cheese (at room temperature ), Confectioner sugar and 12 more..
Strawberry and Peanut Butter Cream Cake Roll

Cake, Powdered sugar and 14 more..
Pumpkin Shortbread Bars

Softened butter, White sugar, Vanilla extract and 12 more..
Chocolate-Espresso Roulade

Cake flour (not self-rising), Unsweetened cocoa powder and 17 more..
Buche De Noel (Yule Log)

Cake flour, Cocoa, Baking powder, Salt and 20 more..
Chocolate Chunked Cookies

Bittersweet chocolate, chopped, Unsalted butter, Flour and 7 more..
The Manly Coffee Cake

Dried apricots , soaked in hot water, drained and chopped and 10 more..
Orange Pineapple Muffins

Crushed pineapple, Flour, Brown sugar, Baking powder, Salt and 5 more..
Double Chocolate Layer Cake

Semisweet chocolate (fine-quality , such as callebaut) and 17 more..