253 cooking dumplings Recipes

  • Dumplings Jiaozi Poached Dumplings
    standard filling of pork and chinese cabbage can be varie... and
    17 More
    standard filling of pork and chinese cabbage can be varied: the meat can be lamb or beef, and the vegetable can be spinach or chinese chives., makes 80-90 dumplings, preparation time about 1 1/2 hours plus 30 minutes standing time, cooking time 20-25 minutes, all purpose flour, water, dry flour for dusting, half a head (1 1/2 lb.) chinese cabbage, ground pork, chopped scallions, chopped fresh ginger, salt, sugar, light soy sauce, rice wine, sesame oil
    25 min, 18 ingredients
  • Tomato Dumplings
    cooked deboned chicken, frozen kettle dumplings and
    11 More
    cooked deboned chicken, frozen kettle dumplings, whole stewed tomatoes , in juice, sugar, garlic powder, butter, chicken broth (swansons reccommended), water, poultry seasoning, salt, cracked black pepper (4 grinds), whole milk, vegetable juice
    1 hour 20 min, 13 ingredients
  • Turkey Dumplings
    cooked, chopped turkey meat, water and
    3 More
    cooked, chopped turkey meat, water, salt and pepper to taste, all-purpose flour, refrigerated biscuit dough
    1 hour 10 min, 5 ingredients
  • Quick Apple Dumplings
    cooking apples, peeled, cored, and quartered and
    8 More
    cooking apples, peeled, cored, and quartered, crescent roll dough, cinnamon, butter, sugar, brown sugar, apple juice, vanilla, chopped pecans
    40 min, 9 ingredients
  • Easy Chicken and Dumplings
    cooked chicken, chicken broth, poultry seasoning and
    3 More
    cooked chicken, chicken broth, poultry seasoning, salt and pepper, refrigerated buttermilk biscuits, flour
    25 min, 6 ingredients
  • Mexican Corn Dumpling Soup
    cooked ground beef or 1 lb shredded chicken, minced onion and
    17 More
    cooked ground beef or 1 lb shredded chicken, minced onion, olive oil, chili powder, minced garlic, vegetable broth, oregano, salt, pepper, garbanzo beans, drained, diced tomatoes, cilantro (optional), lime juice (optional), shredded cheese (optional), sour cream (optional), masa harina or 1/2 cup cornmeal, salt, water, olive oil
    30 min, 19 ingredients
  • Creamy Chicken and Dumpling Soup
    cooked chicken meat, shredded, chicken broth and
    7 More
    cooked chicken meat, shredded, chicken broth, carrot, chopped, celery, chopped, onion, chopped, chicken gravy, herbes de provence, bisquick, water
    30 min, 9 ingredients
  • Filling For Polish Dumplings
    meat filling for polish dumplings and
    41 More
    meat filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., percent lean ) ground beef, ground pork, reserved chopped caramelized onions (see step 3 of polish dumplings, related), minced fresh parsley leaves, minced fresh chives, egg white , lightly beaten, salt, ground black pepper, instructions, mix all of the ingredients together in a medium bowl until uniformly combined. use right away to fill pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., mushroom filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., white mushrooms , wiped clean and quartered, unsalted butter, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), dried porcini mushrooms , rinsed and minced, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), sour cream, minced fresh parsley leaves, ground black pepper, instructions, pulse the white mushrooms in a food processor until finely chopped , about 15 pulses; transfer to a bowl and set aside. melt the butter in a 12-inch nonstick skillet over medium heat until shimmering. add the garlic and cook until fragrant, about 30 seconds. stir in the processed mushrooms, porcini mushrooms, and 1/4 tsp salt. cover, turn the heat to medium-low, and cook, stirring occasionally, until the mushrooms are wet and wilted, about 7 minutes., uncover, increase the heat to medium-high heat, and continue to cook until the mushroom liquid has evaporated and the mixture clumps and is starting to brown, about 7 minutes., add the reserved chopped caramelized onions. stir in the sour cream and cook until the mixture is sticky and cohesive but not wet, about 30 seconds. transfer the mixture to a bowl; cool slightly. stir in the parsley and season with salt and pepper to taste before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., potato and cheese filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., while we prefer the flavor and texture of farmer s cheese here, an equal amount of ricotta cheese can be substituted. use either a food mill or a ricer to process the cooked potatoes for the filling; do not use a food processor or the filling will have a gummy texture. rather than cooking onions separately for the filling, we incorporate some of the caramelized onions used to garnish the dumplings., russet potato (about 9 oz), peeled and sliced 3/4 inch thick, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), cheddar cheese , shredded (about 1/3 cup), farmers cheese (about 1/4 cup) (see note ), unsalted butter, ground black pepper, instructions, cover the potatoes by 1 inch of water in a large saucepan and add 1 tbsp salt. bring to a boil, then reduce to a simmer and cook until the potatoes are tender and a fork can be slipped easily into the center, 10 to 12 minutes. drain the potatoes into a colander., a food mill or ricer over a medium bowl and process the potatoes into the bowl. add the caramelized onions. stir in the cheeses and butter until incorporated and season with salt and pepper to taste. cool slightly before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days.
    42 ingredients
  • Chicken Dumpling Soup (Bobby Flay) Chicken Dumpling Soup (Bobby Flay)
    cooking oil, onion, diced, carrots, diced and
    15 More
    cooking oil, onion, diced, carrots, diced, stalk celery, diced, meat from 1 chicken, cooked and shredded, chicken broth, fresh cut green beans, pearl barley, celery salt, fresh chopped parsley, bay leaves, salt and pepper, milk, butter, salt, nutmeg, cupall-purpose flour, eggs
    18 ingredients
  • Apple Dumplings Apple Dumplings
    refrigerated cresent dinner rolls and
    5 More
    refrigerated cresent dinner rolls, cooking apples (figi is good), butter, sugar, cinnamon, mountain dew soft drink (not diet )
    45 min, 6 ingredients
  • Spinach Dumpling Dough Spinach Dumpling Dough
    cooked spinach or 1/2 cup thawed frozen spinach, chopped and
    5 More
    cooked spinach or 1/2 cup thawed frozen spinach, chopped, boiling water, boiling water, wheat starch, potato starch, tapioca starch
    25 min, 6 ingredients
  • Easy Chicken and Dumplings Easy Chicken and Dumplings
    cooked chicken, large chop, oil, onion, chopped, butter and
    5 More
    cooked chicken, large chop, oil, onion, chopped, butter, flour, chicken stock (or 6 cup. water with 8 tsp. boullion), mixed vegetables (or your favorite fresh, frozen or canned ), jiffy pancake mix (any dry pancake mix), water
    30 min, 9 ingredients
  • 30 Minute Chicken and Dumpling Soup 30 Minute Chicken and Dumpling Soup
    cooked chicken (diced or shredded ), chicken broth and
    6 More
    cooked chicken (diced or shredded ), chicken broth, fresh parsley, fresh thyme leave, garlic cloves, minced, frozen mixed vegetables, thawed and drained, bisquick baking mix, milk
    30 min, 8 ingredients
  • White Bean Turkey Chili With Corn Bread Dumplings White Bean Turkey Chili With Corn Bread Dumplings
    cooked turkey, chunky salsa and
    7 More
    cooked turkey, chunky salsa, cannellini beans, rinsed and drained, chili powder, corn bread mix, egg, shredded cheddar cheese (1 oz) (optional), green onions (optional for topping ), chili powder (optional for topping )
    9 ingredients
  • Kendall Katwalk Chicken and Dumplings (Backpacking) Kendall Katwalk Chicken and Dumplings (Backpacking)
    cooked chicken (foil pouch), bisquick baking mix and
    7 More
    cooked chicken (foil pouch), bisquick baking mix, dried parsley, chicken bouillon, dried vegetable flakes, dried onion flakes, celery salt, black pepper, dried thyme
    15 min, 9 ingredients
  • Ham and Apple Dumplings: Schnitz und Knepp (Emeril Lagasse) Ham and Apple Dumplings: Schnitz und Knepp (Emeril Lagasse)
    cooked good quality ham, salt, dried tart apples and
    9 More
    cooked good quality ham, salt, dried tart apples, brown sugar, onion, finely chopped, flour, baking powder, salt, pepper, egg, beaten, melted unsalted butter, milk
    4 hour 5 min, 12 ingredients
  • Cauliflower Soup with Lobster Dumplings (Michael Symon) Cauliflower Soup with Lobster Dumplings (Michael Symon)
    butter, shallots, minced and
    15 More
    butter, shallots, minced, head cauliflower, greens removed, head cut into small pieces, salt, lobster or chicken stock, lobster dumplings , recipe follows, heavy cream, nutmeg, whole lobsters, cooked , meat removed from shell, 1/2 cup tail meat reserved for dumplings, tail meat sliced into rounds, truffle oil, white bread crumbs, softened butter, egg beaten, chopped tarragon, chopped cooked lobster meat, milk , to bind, salt and ground white pepper
    1 hour 10 min, 17 ingredients
  • Turkey Soup With Cheddar Dumplings Turkey Soup With Cheddar Dumplings
    turkey soup with cheddar dumplings and
    15 More
    turkey soup with cheddar dumplings, will love our cheese -and-corn dumplings, which help make a turkey-vegetable soup that s both comforting and delicious., olive oil, carrots , cut in half lengthwise and thinly sliced into half-moons, onion, diced, homemade or low-sodium canned chicken stock, all-purpose flour, yellow cornmeal, baking powder, salt, plus more for seasoning, grated cheddar cheese, frozen corn, thawed, egg, milk, cooked turkey, cut into 1-inch cubes (about 2 cups), ground pepper
    17 ingredients




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