Apple Dumplings Recipe

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Apple Dumplings
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Ingredients:

  • 2 cans refrigerated cresent dinner rolls
  • 2 sticks butter
  • 1 1/2 cups sugar
  • 1 tsp cinnamon

Directions:

  1. Peel, core and slice each apple into 8 pieces.
  2. Place an apple slice into each triangle of cresent roll dough.
  3. Roll up from large end to small end.
  4. Place all rolled up slices in a 9 x 13 inch baking dish.
  5. In a small sauce pan melt butter; add sugar and cinnamon
  6. To this mixture..
  7. Pour butter mixture over dumplings; pour mountain due over all.
  8. Bake 45 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.44 Kcal (609 kJ)
Calories from fat 102.99 Kcal
% Daily Value*
Total Fat 11.44g 18%
Cholesterol 30.37mg 10%
Sodium 2.06mg 0%
Potassium 4.32mg 0%
Total Carbs 11.38g 4%
Sugars 11.03g 44%
Dietary Fiber 0.09g 0%
Protein 0.15g 0%
Vitamin A 0.1mg 5%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 532.59 Kcal (2230 kJ)
Calories from fat 377.12 Kcal
% Daily Value*
Total Fat 41.9g 18%
Cholesterol 111.21mg 10%
Sodium 7.53mg 0%
Potassium 15.8mg 0%
Total Carbs 41.68g 4%
Sugars 40.38g 44%
Dietary Fiber 0.32g 0%
Protein 0.54g 0%
Vitamin A 0.5mg 5%
Calcium 18.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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