19 cooking cabbage crock pot Recipes

cabbage leaves, lean ground beef (or use ground turkey or lamb), garlic cloves, chopped, onion, finely chopped, cooked rice (or use un ), tomato paste, water, salt, pepper, thyme leaves

cabbage leaves, lean ground beef or 1 lb lamb, cooked rice, salt, pepper, dried thyme, nutmeg, cinnamon, tomato paste, water

leaves cabbage (large), lean ground beef or 1 lb ground lamb, rice, cooked, tomato paste, water, salt, pepper, leaves thyme, nutmeg, cinnamon

leaves savoy cabbage, egg, beaten, tomato sauce, chopped onion, salt, pepper, lean ground beef, cooked rice, tomato sauce (i use bravo), brown sugar, lemon juice, worcestershire sauce

potatoes (quartered and thinly sliced ), carrot (quartered and sliced ), head cabbage (cut to bite size), onion (coarsely diced ), fish fillets (cut to bite size), minced garlic paste, dried basil, turmeric, dried thyme, cayenne pepper, powdered coriander, diced tomatoes (with sauce), tomato paste, chicken stock or 2 cups bouillon, cornstarch, cooked rice, fresh parsley

italian sausage, cut up into slices (or use cooked italian sausage balls), cabbage (head-cut into chunks ), beef broth (or use bouillon and water if needed), apple (cored, skinned, cubed ), carrot, diced, tomato, cut up (or use a tomato sauce 1/2 cup- this cuts some of grease from sausage), green beans (optional), potatoes, cubed, garlic, basil, oregano, salt and pepper

potatoes, cubed and peeled, cabbage and carrot coleslaw mix (packaged), onion, chopped, caraway seeds, crushed, polish sausage, cooked , halved lengthwise and cut into 1/2 inch slices, fat free chicken broth

corned beef brisket, with seasoning packet, potatoes, peeled and cut into eighths, beer, head of cabbage , cut into 1/3 inch slices

stew meat or 1 lb cooked chicken, potatoes, chopped, canned whole tomatoes, quartered or 32 oz canned diced tomatoes, corn , with juice, green beans , with juice, onion, chopped (optional), chopped cabbage (i use 3/4 bag of coleslaw mix to save time), sugar, celery, salt and pepper

potatoes, mashed. (i like to use 2 bags of ore-ida easy mash in garlic), cubed cooked ham, a head of cabbage, onion, leeks (white part only ), half-and-half, butter, fresh parsley, salt and pepper

dry onion soup mix, condensed cream of mushroom soup, ground venison, cooking oil (canola or grapeseed), diced tomatoes, red lentil (optional), onion, diced, garlic clove, minced, water, frozen mixed vegetables, red potatoes, diced, cabbage leaf, chopped, tomato sauce, macaroni noodles (uncooked ), bay leaves, beef bouillon cubes, soy sauce, crushed red pepper flakes

boneless skinless chicken breasts, halved or 1 lb boneless pork, salt, pepper, crystallized ginger, minced, celery, sliced, white cabbage, chopped, water chestnuts, drained & sliced, onion, sliced, chicken bouillon, soy sauce, mushroom, washed & sliced, bean sprouts, drained & rinsed, cooked rice, almonds

onion, chopped, leek, trimmed and diced, carrots, diced, cabbage, chopped, fresh parsley, chopped, beef broth, potato, diced, bay leaf, pepper, salt, caraway seed, nutmeg, bacon, cooked and crumbled, sour cream

head of shredded cabbage, chopped green pepper, chopped onion, chopped green onions, celery ribs, chopped, diced tomatoes, with liquid, chicken broth, bay leaf, parsley flakes, thyme, diced cooked chicken (optional), garlic powder, pepper

red cabbage, cored and thinly sliced, apples, cored and grated, red wine vinegar, sugar, red pepper flakes (optional), cooked crumbled bacon (optional)

italian sausage, cut up into slices (or use cooked italian sausage balls), cabbage (shredded or cut into chunks- i used 1/2 head), beef broth (or use bouillon and water if needed), apple, cut up cored, and skinned, carrot, diced, tomato, cut up (or use a tomato sauce 1/2 cup- this cuts some of grease from sausage), green beans (optional), potatoes, cubed, garlic, basil, oregano, salt and pepper

canned chick-peas, drained (reserve liquid), onions, chopped, garlic cloves, minced, potatoes, diced, cabbage, chopped, ham bone or 1 ham hock, cooked spanish sausage, bay leaves, saffron, salt, pepper