260414 cooker make ahead sausage mushroom eggs Recipes

bulk pork sausage, sliced fresh mushrooms, cubed bread, shredded sharp cheddar cheese, chopped fresh tomatoes, eggs, lightly beaten, milk, ground mustard, salt, pepper

bulk pork sausage, chopped onion, frozen chopped spinach, thawed and squeezed dry, mushroom stems and pieces, drained, eggs, lightly beaten, shredded part-skim mozzarella cheese, unbaked deep-dish pastry shell (9 inches), shredded cheddar cheese

sourdough bread slices, cut into 1/2-inch cubes, vegetable cooking spray, fully cooked pork sausage patties, chopped, reduced-fat milk, eggs, dijon mustard, buttermilk, cream of mushroom soup, shredded sharp cheddar cheese

tube (8 oz) refrigerated reduced-fat crescent rolls, italian turkey sausage links, casings removed, sliced fresh mushrooms, frozen shredded hash brown potatoes, garlic salt, pepper, green onions, chopped, chopped sweet red pepper, shredded fat-free cheddar cheese, egg substitute

ground sausage, onion, chopped, frozen bread dough, thawed, mushroom , optional, egg, beaten, mozzarella cheese , velveeta or 8 oz cheddar cheese, shredded

bread, bulk sausage, mushrooms, drained, grated sharp cheddar cheese, eggs, light cream or 2 cups milk

toasted bread cubes, sausage, mushrooms, sliced, stalks celery, diced, onion, diced, butter, chicken broth, salt, black pepper, sage

pork sausages, garlic clove, olive oil, red wine vinegar, mustard, honey, salt & pepper, baby spinach leaves, blue cheese, mushrooms

mild or hot ground pork sausage, mushrooms, chopped, dried thyme, crumbled, dijon mustard, sour cream, refrigerated crescent rolls

sausage links, cooked, frozen hash browns, onion, diced, eggs, cream of mushroom soup, water, salt, pepper

bulk pork sausage, frozen country style shredded hash brown potatoes (from 30 oz package), sliced green onion, sliced mushrooms, drained, sliced ripe olives, drained, chopped fresh basil, shredded mozzarella-cheddar blend cheese (divided 3 cups), eggs, milk, salt, olive oil or 1 tbsp vegetable oil, garlic, minced, italian plum tomatoes, chopped (about 2 cups), salt, chopped fresh basil

seasoned croutons, shredded cheddar cheese, mild sausage (cooked and drained ), eggs, milk, milk , for later use, dry mustard, cream of mushroom soup

white bread, melted butter, grated cheddar, milk, eggs, brown and serve breakfast sausage, cream of mushroom soup, milk

whole eggs, sausage, cream of mushroom soup, cheddar cheese shredded

olive oil, white mushrooms, cut in half, divided, onion, chopped, garlic, finely chopped, dried leaf oregano, crushed, dried leaf basil, crushed, water, chicken stock cubes, pearl barley, bay leaves, carrots, peeled and sliced 1/4-inch thick, wine, table, red, kielbasa sausage , cut into 1/2-inch thick slices

frozen cheese tortellini, knorr parma rosa sauce mix, butter or 3 tbsp margarine, divided, skim milk, hot italian sausages , sliced into 1 cm. medallions, sliced mushrooms, onion, finely chopped, mozzarella cheese (or more ), ritz cracker crumbs, parmesan cheese

butter, vegetarian sausage links, sliced mushrooms, heavy cream, paprika, cayenne pepper, sage, parmesan cheese

sweet italian sausage link (or hot ), olive oil, onion, thinly sliced, sliced mushrooms, garlic cloves, minced, beef broth, dark brown sugar (don tsp forget this)