74 cooked raspberry jam Recipes

flour, light brown sugar , firmly packed, baking powder, butter, softened, quick-cooking oats, coconut, pecans, chopped, toasted, semi-sweet chocolate baking squares, coarsely chopped, raspberry jam

quick-cooking oatmeal, crunchy peanut butter (adams) or 2 tbsp smooth peanut butter (adams), raspberry jam (smuckers), water

crushed raspberries, chopped pears, sugar, water, certo crystals fruit pectin

king arthur unbleached all-purpose flour, quick-cooking or old-fashioned oats, sugar, brown sugar, salt, cold butter, cubed, seedless raspberry jam, semisweet chocolate chunks, chopped walnuts

fresh cranberries, raspberry jam seedless, orange marmalade

butter, brown sugar, sugar, all-purpose flour, sweetened coconut (divided ), quick-cooking oatmeal, raspberry preserves or 3/4 cup jam

pectin (must be 1 1.59 oz pouch ball fruit jell freezer jam), sugar, chipotle chiles in adobo, crushed raspberries

chickpeas, cooked (drained and rinsed if using canned ), red kidney beans, cooked (drained and rinsed if using canned ), natural-style peanut butter (i only used a 1), black tea (or use non-dairy milk), raspberry jam (or jelly or jam of choice)

cake flour, baking powder, salt, egg yolks, sugar, water, vanilla extract, egg whites, at room temperature, sugar, vegetable oil cooking spray, seedless raspberry jam, raspberry-vanilla swirl frozen yogurt, egg whites, at room temperature, cream of tartar, sugar, water, raspberries (optional), mint leaf (optional)

sliced fresh strawberries, fresh raspberries, lemon zest, granulated sugar or splenda no calorie sweetener, granulated, ball realfruit instant pectin, ball or kerr half-pint (8 oz) jars with lids and bands

unsalted butter, sugar, hard-cooked egg yolks (from large eggs), raspberry liqueur (chambord) or 2 tbsp kirsch or 1 tsp vanilla, all-purpose flour, salt, raspberry jam, sugar

flour, light brown sugar , firmly packed, baking powder, butter, softened, quick-cooking oats, sweetened flaked coconut, chopped pecans, toasted, semi-sweet baking chocolate, coarsely chopped, raspberry jam

butter or 3/4 cup margarine, brown sugar, flour, salt, baking soda, quick-cooking rolled oats, raspberry jam (i don tsp like , so i ve used blackberry, strawberry, etc)

flour, baking soda, butter, softened, brown sugar, quick-cooking oats, raspberry jam

yellow cake mix, quick-cooking oats, salted butter, seedless raspberry jam, powdered sugar (optional), water (optional)

vegetable oil cooking spray, plain or almond biscotti, broken into 1-inch pieces (5 to 6 oz), unsalted butter, chopped into 1/2-inch pieces, chilled, unsweetened cocoa powder, dark brown sugar, raspberry jam or preserves, such as bonne maman, semisweet chocolate chips , such as ghirardelli, mascarpone, at room temperature (8 oz), sour cream, at room temperature (8 oz), eggs, at room temperature, granulated sugar, pure vanilla extract, special equipment : 1 7-by-10 3/4-inch nonstick metal baking pan

clean capped strawberries (or raspberries), sugar, lemon juice, a 6 oz.package liquid pectin

cooked turkey, swiss cheese, lean ham, bread (use good that is not sliced too thin), all-purpose flour, baking powder, salt, water, egg, vegetable oil, powdered sugar, raspberry jam, melon (optional), grapes (optional), pineapple chunk (optional)