79560 cooked cavolo nero tuscan Recipes

store bought pizza dough, uncooked, tomato sauce , like hunts, fresh mozzarella cheese, sliced or shredded, cooked chicken (i like grilled ), fresh basil, sliced, dried parsley, black pepper

great northern bean, cooked very soft (or 1 28 oz can of large white beans), olive oil, garlic, chopped (about 5 cloves), onions, diced, fresh rosemary, chopped (or 1/4 tsp. dried ), dried new mexico chili (or 1/4 tsp. crushed red pepper flakes), head escarole (about 6 cups leaves , or an equal amount of spinach, torn into large pieces), ripe plum tomatoes, seeded and diced (about 1 1/2 cups), unsalted butter, flat-leaf italian parsley , rough chopped, parmigiano-reggiano cheese, grated (optional), kosher salt & freshly ground black pepper, drops extra virgin olive oil (or a nice flavored oil)

sheets lasagna noodles (fresh or dried , cooked according to instructions), tomato sauce or 1 lb tomato and basil pasta sauce, parmesan cheese, grated, fresh basil, chopped, olive oil, shallots, finely chopped, garlic clove, minced, cannellini beans, drained, sun-dried tomatoes, snipped into pieces, dolcelatte cheese, roughly chopped (or other creamy blue cheese), fresh basil, chopped, salt and pepper

italian bread, olive oil flavored cooking spray, basil leaves (preferably fresh ), sliced red onion, pitted halved black olives (optional), tomatoes or 2 pints grape , halved, white beans, drained, water, extra virgin olive oil, red wine vinegar, bottled minced garlic, pepper

potatoes, cooked peeled and cut in slices, olive oil, garlic clove, minced, balsamic vinegar, chopped fresh parsley, chopped fresh chives, salt, fresh ground black pepper

plum tomato, diced, red onions, diced, pimiento, drained and sliced, fresh basil leaf, snipped, balsamic vinegar, salt and pepper, boneless skinless chicken breast, olive oil flavored cooking spray

fresh tuna steaks, 8 oz each, 1-inch thick, lemon , zested, fresh rosemary, about 2 tbsp leaves stripped from stem, handful flat leaf parsley, garlic, crushed, coarse salt and black pepper or grill seasoning, extra-virgin olive oil, for cooking, mixed green salad dressed with oil and vinegar, balsamic vinegar, lemon, juiced, worcestershire sauce, extra-virgin olive oil, plus more, for drizzling, portobello mushroom caps, coarse salt and black pepper, or grill seasoning spice blend, firm plum tomatoes, seeded and diced, fresh rosemary, leaves finely chopped to about 2 tbsp, fresh smoked mozzarella, thinly sliced

butter or margarine, chopped onion, garlic cloves, finely chopped, all-purpose flour, nestle carnation evaporated milk, chicken broth, mild italian sausage, cooked and drained, cannellini (white kidney beans), undrained, salt, ground black pepper

sweet italian sausage links or 8 oz hot italian sausage or 8 oz uncooked sweet italian turkey sausage, gemelli pasta or 8 oz elbow macaroni, cooked and drained (2 cups), cream cheese, cute into cubes and softened, crusty italian bread, cut into 1 inch cubes (about 2 cups), pitted kalamata olive, halved, shredded mozzarella cheese (4 oz), butter, flour, snipped fresh sage or 1 tsp dried sage, crushed, snipped fresh thyme or 1/4 tsp dried thyme, crushed, salt, cayenne pepper, milk, tomato, sliced, shredded asiago cheese or 2 oz parmesan cheese or 2 oz romano cheese (1/2 cup)

prepared pizza crust (boboli or frozen), cooked diced chicken, dried cranberries, green onion, finely chopped, sun-dried tomatoes, drained, mozzarella cheese, shredded, red pepper, chopped, rosemary, creme fraiche, basil, finely chopped, basil, for garnish , if desired

bisquick, italian dressing, diced cooked turkey (or chicken), crisp bacon, frozen chopped spinach, thawed and squeezed to drain, shredded mozzarella cheese (4 oz), eggs, slightly beaten, milk, almonds

fresh tuna steaks, 1-inch thick (8 oz each), lemon , zested, fresh rosemary, handful flat leaf parsley, garlic cloves, crushed, coarse salt, black pepper, extra virgin olive oil, for cooking, balsamic vinegar, lemon, juiced, worcestershire sauce, extra virgin olive oil, plus more for drizzling, portabello mushroom cap, coarse salt, black pepper, firm plum tomatoes, seeded and diced, fresh rosemary, leaves finely chopped, fresh smoked mozzarella cheese, thinly sliced

homemade chicken broth (or a mix of half store-bought broth and half water) or 4 cups meat broth (or a mix of half store-bought broth and half water), olive oil, tender celery ribs, chopped, carrots, chopped, garlic cloves, finely chopped, red onion, chopped, chopped fresh flat-leaf parsley, chopped fresh sage, chopped fresh rosemary, peeled seeded chopped fresh tomatoes (or 1 1/2 cup. canned italian peeled tomatoes with their juice, chopped), drained cooked cannellini beans, boiling potatoes, peeled and diced, zucchini, chopped, cabbage (about 4 cups) or 1 lb kale, thinly sliced (about 4 cups), green beans, trimmed and cut into bite-size pieces, salt, fresh ground black pepper, day-old italian bread, thinly sliced, extra-virgin olive oil, red onion, very thin slices (optional)

cannellini beans (cooked ), celery (trimmed and sliced ), onion (peeled and chopped ), vegetable stock, parsley (finely chopped ), bay leaf, black pepper, garlic cloves (minced ), olive oil

hot cooked short pasta such as fusilli or 6 cups penne, baby packed spinach, six bean blend, drained and rinsed, pesto sauce, sun-dried tomato, blanched and thinly sliced, grated lemon zest, fresh lemon juice, hot pepper flakes (optional), italian cheese blend, shredded

grapeseed oil, count) shrimp, peeled and deveined, salt, ground pepper, white wine , such as chardonnay, olive tapenade, marinara of choice, cooked spaghetti, fresh grated parmesan, sliced fresh basil

sweet or hot italian sausage, elbow macaroni, cooked and drained, cream cheese, cut into cubes and softened, crusty italian bread, cut into 1 inch cubes , about 2 cups, pitted kalamata olives, halved, shredded mozzarella cheese, butter, flour, dried crushed sage, dried thyme, crushed, salt, cayenne pepper, milk, tomato, sliced, shredded asiago cheese , about 1/2 cup

elbow macaroni or other small pasta, olive oil, yellow onion, minced, garlic clove, minced, tomato paste , blended with 1 cup warm water, cooked -or- 1 15-oz can cannellini or other white beans, drained and rinsed, vegetable stock, red pepper flakes , or to taste, bay leaves, dried oregano, salt and freshly ground black pepper, to taste